J. B. Williams
发表
J. B. Williams,
J. Irvine,
1954,
Science.
J. M. Martin,
P. C. Coggins,
J. B. Williams,
2008,
Meat science.
T. Phillips,
S. Kundu,
Charles Freeman,
2021,
Journal of Stored Products Research.
J. B. Williams,
T. Schmidt,
M. Schilling,
2008,
Poultry science.
J. Donker,
J. B. Williams,
A. S. Wood,
1970,
Journal of dairy science.
J. Reneau,
J. B. Williams,
A. G. Hunter,
1977,
Journal of animal science.
Z. Haque,
J. B. Williams,
J. Shon,
2009
.
B. Min,
J. B. Williams,
P. Broadway,
2012,
Meat science.
T. Phillips,
Y. Zhao,
J. B. Williams,
2016,
Meat science.
T. Phillips,
J. Goddard,
J. B. Williams,
2018
.
J. Reneau,
G. Mccoy,
J. B. Williams,
1970,
Journal of dairy science.
J. B. Williams,
C. B. Knodt,
J. Brumbaugh,
1951
.
J. B. Williams,
C. Crist,
M. Schilling,
2011,
Meat science.
W. D. Gallup,
J. B. Williams,
S. D. Musgrave,
1955
.
Impact of sodium lactate and vinegar derivatives on the quality of fresh Italian pork sausage links.
J. B. Williams,
C. Crist,
M. Schilling,
2014,
Meat science.
J. B. Williams,
A. J. Pham,
M. Schilling,
2014
.
J. B. Williams,
M. Schilling,
K. Christensen,
2015,
Poultry science.
T. Dinh,
J. B. Williams,
W. Schilling,
2017
.
Y. Xiong,
J. B. Williams,
A. J. Pham,
2018,
Meat science.
J. B. Williams,
T. Schmidt,
M. Schilling,
2008,
Poultry science.
Z. Haque,
J. B. Williams,
Sam K C Chang,
2013
.
T. Kim,
H. Boland,
J. B. Williams,
2016,
Meat science.
Z. Haque,
J. B. Williams,
G. Bohoua,
2010
.
J. Donker,
J. B. Williams,
A. C. Linnerud,
1964
.
J. B. Williams,
C. B. Knodt,
1949
.
Y. Xiong,
J. B. Williams,
Y. Campbell,
2019,
Meat and Muscle Biology.
Y. Xiong,
J. B. Williams,
A. J. Pham,
2018,
Meat and Muscle Biology.
Kirk A. Swortzel,
J. B. Williams,
M. Schilling,
2018,
Journal of Food Science Education.
Y. Xiong,
J. B. Williams,
A. J. Pham,
2018,
Meat and Muscle Biology.
J. B. Williams,
D. Otterby,
J. Murphy,
1976
.