D. Pelinescu

发表

Altered in Vitro Metabolomic Response of the Human Microbiota to Sweeteners

E. Vamanu, I. Sârbu, D. Pelinescu, 2019, Genes.

Antioxidative Effects of Phenolic Compounds of Mushroom Mycelia in Simulated Regions of the Human Colon, In Vitro Study

E. Vamanu, D. Pelinescu, I. Avram, 2018 .

The viability of the Lactobacillus rhamnosus IL4.2 strain in simulated gastrointestinal conditions.

E. Vamanu, D. Pelinescu, A. Vamanu, 2011 .

Study of PROBAC product influence on infant microbiota in a single-chamber colonic fermentation model GIS1

E. Vamanu, D. Pelinescu, I. Avram, 2013, Annals of Microbiology.

MOLECULAR IDENTIFICATION AND METABOLIC SCREENING OF SOME YEAST STRAINS FROM FOODS

D. Pelinescu, T. Vassu, Ortansa Csutak, 2016 .

Characterization of some bacteriocins produced by lactic acid bacteria isolated from fermented foods

D. Pelinescu, M. Zamfir, S. Grosu-Tudor, 2014, World journal of microbiology & biotechnology.

Quantitative real-time PCR study of the influence of probiotic culture soluble fraction on the expression of Pseudomonas aeruginosa quorum sensing genes.

V. Lazǎr, M. Chifiriuc, D. Pelinescu, 2010, Roumanian archives of microbiology and immunology.

Selection and characterization of the probiotic potential of some lactic acid bacteria isolated from infant feces

L. Dițu, V. Lazǎr, M. Chifiriuc, 2011 .

Flow Cytometry Based Method for Evaluation of Biodegradative Potential of Pseudomonas fluorescens

L. Marutescu, D. Pelinescu, A. Tanase, 2015 .

An In Vitro Evaluation of Antioxidant and Colonic Microbial Profile Levels following Mushroom Consumption

E. Vamanu, D. Pelinescu, I. Avram, 2013, BioMed research international.

An In Vitro Study of the Influence of Curcuma longa Extracts on the Microbiota Modulation Process, In Patients with Hypertension

E. Vamanu, I. Sârbu, D. Pelinescu, 2019, Pharmaceutics.

Study of probiotic strains viability from PROBAC product in a single chamber gastrointestinal tract simulator

E. Vamanu, D. Pelinescu, A. Vamanu, 2012, Food Science and Biotechnology.

Probiotic Strains Influence on Infant Microbiota in the In Vitro Colonic Fermentation Model GIS1

Sandra A. V. Eremia, G. Radu, E. Vamanu, 2015, Indian Journal of Microbiology.

Immunomodulatory effect of non-viable components of probiotic culture stimulated with heat-inactivated Escherichia coli and Bacillus cereus on holoxenic mice

G. Mihăescu, L. Dițu, V. Lazǎr, 2014, Microbial ecology in health and disease.

Patterns of colonization and immune response elicited from interactions between enteropathogenic bacteria, epithelial cells and probiotic fractions

L. Dițu, V. Lazǎr, M. Chifiriuc, 2010 .

Evaluation and monitoring of quorum sensing soluble mediators implicated in the regulation of bacterial growth in Vibrio strains

M. Chifiriuc, D. Pelinescu, C. Delcaru, 2009 .

Brij 58–activated carbon assisted synthesis of Ag/Ag2O/TiO2-AC photocatalysts for efficient organic pollutants degradation

M. Gherendi, D. Culiţă, D. Pelinescu, 2022, Journal of Alloys and Compounds.

In vitro selection of some lactic acid bacteria strains with probiotic potential

I. Sârbu, D. Pelinescu, I. Stoica, 2018 .

PHENOTYPIC AND GENOTYPIC ASSESSMENT OF VIRULENCE FACTORS IN BETA- HEMOLYTIC STREPTOCOCCI ISOLATED FROM KINDERGARTEN INFANTILE POPULATION, WITH OR WITHOUT CLINICAL SYMPTOMS, INCLUDING SCARLET FEVER

V. Lazǎr, M. Chifiriuc, L. Marutescu, 2012 .

Treatment with some anti-inflammatory drugs reduces germ tube formation in Candida albicans strains

D. Pelinescu, T. Vassu, M. Radu-Popescu, 2015, Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology].

Environmental stress responses in yeasts and lactic acid bacteria strains isolated from dairy traditional Romanian fermented products

I. Sârbu, D. Pelinescu, T. Vassu, 2021 .

Bioactive Coatings Based on Nanostructured TiO2 Modified with Noble Metal Nanoparticles and Lysozyme for Ti Dental Implants

M. Anastasescu, J. Calderon‐Moreno, S. Preda, 2022, Nanomaterials.

Phenotypic and genotypic assessment of Lactobacillus plantarum influence on Candida albicans fluconazole resistance

C. Chifiriuc, I. Sârbu, D. Pelinescu, 2015, Annals of Microbiology.

Influence of Various Carbon Sources on Growth and Biomass Accumulation of Some Lactic Acid Bacteria Strains

I. Sârbu, D. Pelinescu, T. Vassu, 2019, Revista de Chimie.

Mineral-Enriched Postbiotics: A New Perspective for Microbial Therapy to Prevent and Treat Gut Dysbiosis

E. Vamanu, D. Pelinescu, I. Avram, 2022, Biomedicines.

Therapeutic Properties of Edible Mushrooms and Herbal Teas in Gut Microbiota Modulation

E. Vamanu, D. Pelinescu, F. Gatea, 2021, Microorganisms.

Isolation and identification of some Lactobacillus and Enterococcus strains by a polyphasic taxonomical approach

D. Pelinescu, E. Săsărman, 2009 .

Influence of the culture medium composition on the exopolysaccharides synthesis by Streptococcus sp. IL5 strain

E. Vamanu, D. Pelinescu, A. Vamanu, 2012 .

Self-assembled zinc oxide hierarchical structures with enhanced antibacterial properties from stacked chain-like zinc oxalate compounds.

C. Munteanu, R. Dumitru, M. Chifiriuc, 2019, Journal of colloid and interface science.

Induction of pro-inflammatory gene expression by Escherichia coli and mycotoxin zearalenone contamination and protection by a Lactobacillus mixture in porcine IPEC-1 cells.

D. Pelinescu, D. Marin, I. Țăranu, 2015, Toxicon : official journal of the International Society on Toxinology.

Molecular identification of some yeast strains involved in oral candidosis.

D. Pelinescu, I. Avram, I. Stoica, 2009 .

Characterization of Pseudomonas strains with hydrocarbons-degrading potential

D. Pelinescu, T. Vassu, I. Stoica, 2013 .

Modulation of virulence and antibiotic susceptibility of enteropathogenic Escherichia coli strains by Enterococcus faecium probiotic strain culture fractions.

G. Mihăescu, L. Dițu, V. Lazǎr, 2011, Anaerobe.

Characterization of some bacteriocins produced by lactic acid bacteria isolated from fermented foods

D. Pelinescu, M. Zamfir, S. Grosu-Tudor, 2014, World Journal of Microbiology and Biotechnology.

Bioavailability and Bioactivities of Polyphenols Eco Extracts from Coffee Grounds after In Vitro Digestion

E. Vamanu, D. Pelinescu, F. Gatea, 2020, Foods.

Studies regarding to the effect of some Enterococcus faecium strains in avian infections with Salmonella gallinarum, Listeria monocytogenes and Escherichia coli.

D. Pelinescu, M. Pîrvulescu, I. Stoica, 2008 .

Phylogenetic analysis of oil polluted soil microbial strains

D. Pelinescu, T. Vassu, I. Stoica, 2012 .

Preliminary analysis on biodegrading strains of Pseudomonas stutzeri

D. Pelinescu, T. Vassu, I. Stoica, 2008 .

The identification and the influence of different glucides on the production of exopolysaccharides at the strains Lactobacillus sp. IL2 and Lactobacillus sp. IL3

O. Popa, E. Vamanu, D. Pelinescu, 2010 .

Synergistic effects of the biological and chemical preservatives in dough fermentation

Alina, F. Israel-Roming, N. Belc, 2017 .

CHARACTERIZATION OF STRAINS AND BACTERIOCINS PRODUCED BY ACID LACTIC BACTERIA WITH IMPORTANCE FOR HUMAN HEALTH

O. Popa, E. Vamanu, D. Pelinescu, 2008 .

Phenotypic and genotypic assessment of Lactobacillus plantarum influence on Candida albicans fluconazole resistance

C. Chifiriuc, I. Sârbu, D. Pelinescu, 2016, Annals of Microbiology.

Effects of mushroom consumption on the microbiota of different target groups – Impact of polyphenolic composition and mitigation on the microbiome fingerprint

E. Vamanu, D. Pelinescu, 2017 .

Obtaining pro-biotic biomass from yeasts used for fodder farm animals.

O. Popa, E. Vamanu, D. Pelinescu, 2007 .

Obtaining of biomass and exopolysaccharides from Lactobacillus rhamnosus IL1 and IL4.2.

E. Vamanu, D. Pelinescu, A. Vamanu, 2010 .

Comparative Fingerprinting of the Human Microbiota in Diabetes and Cardiovascular Disease

E. Vamanu, I. Sârbu, D. Pelinescu, 2016 .

Analysis on the antimicrobial activity of some lactic acid bacteria strains

I. Sârbu, D. Pelinescu, T. Vassu, 2015, Romanian Journal of Infectious Diseases.