A. Santamarina
发表
V. D. de Rosso,
L. Pisani,
G. Jamar,
2018,
Food research international.
D. Ribeiro,
S. Ventura,
V. D. de Rosso,
2021,
Food & function.
Antonio Gagliardi,
V. Dourado,
V. D. de Rosso,
2020,
The Journal of nutritional biochemistry.
L. Oyama,
F. Lira,
A. Santamarina,
2015,
The Journal of nutritional biochemistry.
L. M. de Souza Mesquita,
L. Pisani,
A. Santamarina,
2022,
Frontiers in Cell and Developmental Biology.
W. Vilegas,
D. Ribeiro,
L. Pisani,
2018,
Medical Oncology.
L. Pisani,
A. Santamarina,
V. V. Rosso,
2017
.
L. Pisani,
G. Jamar,
A. Santamarina,
2021,
European Journal of Nutrition.
L. Oyama,
V. D. de Rosso,
L. Pisani,
2018,
Journal of Functional Foods.
L. Oyama,
V. D. de Rosso,
A. Santamarina,
2016,
Diabetology & Metabolic Syndrome.
L. Oyama,
F. Lira,
A. Santamarina,
2014,
Mediators of inflammation.
D. Ribeiro,
L. Pisani,
A. Santamarina,
2020,
Drug Research.
L. Oyama,
V. D. de Rosso,
L. Pisani,
2018,
Molecules.
D. Ribeiro,
S. Ventura,
V. D. de Rosso,
2022,
Food chemistry: X.
G. Jamar,
A. Santamarina,
H. Cesar,
2022,
Food research international.
D. Ribeiro,
L. Pisani,
H. K. Antunes,
2018,
Journal of cellular biochemistry.
L. Oyama,
F. Lira,
A. Santamarina,
2015,
PloS one.
L. Oyama,
V. D. de Rosso,
L. Pisani,
2019,
European Journal of Nutrition.
W. Vilegas,
D. Ribeiro,
L. Pisani,
2019,
AntiCancer Research.
S. Hirabara,
A. R. Crisma,
M. R. Davanso,
2014,
Mediators of inflammation.
W. Vilegas,
D. Ribeiro,
L. Pisani,
2020,
Environmental Science and Pollution Research.
L. Oyama,
L. Pisani,
A. Santamarina,
2015,
PloS one.
M. Irigoyen,
L. Oyama,
É. Caperuto,
2014,
Mediators of inflammation.
L. Oyama,
L. Pisani,
A. Santamarina,
2018,
Prostaglandins, leukotrienes, and essential fatty acids.
P. Calder,
L. Pisani,
E. Miles,
2021,
Food & function.
S. Tufik,
L. Oyama,
A. Santamarina,
2016,
The Journal of nutritional biochemistry.
L. Oyama,
L. Pisani,
A. Santamarina,
2014,
Lipids in Health and Disease.
D. Ribeiro,
L. Oyama,
V. D. de Rosso,
2019,
Molecules.
L. Oyama,
A. Santamarina,
C. M. Nascimento,
2017
.
L. Oyama,
Maísa Silva,
M. B. de Morais,
2015,
The British journal of nutrition.
L. Oyama,
A. Santamarina,
E. Ribeiro,
2020
.
L. Oyama,
F. Lira,
A. Santamarina,
2015,
The Journal of nutritional biochemistry.
L. Oyama,
A. Santamarina,
E. Ribeiro,
2014,
The Journal of nutritional biochemistry.
R. Wagner,
V. D. de Rosso,
L. Pisani,
2020,
European Journal of Nutrition.
D. R. de Oliveira,
J. Otoch,
A. Santamarina,
2023,
Frontiers in Endocrinology.
J. Otoch,
A. Santamarina,
R. Moraes,
2022,
Antioxidants.
D. Ribeiro,
L. Pisani,
C. Pereira,
2019,
Pathophysiology : the official journal of the International Society for Pathophysiology.
L. Oyama,
L. Pisani,
G. Jamar,
2018,
Nutrients.
L. Oyama,
L. Pisani,
A. Santamarina,
2014,
Lipids in Health and Disease.
L. Oyama,
L. Pisani,
A. Santamarina,
2018,
Journal of inflammation research.
P. Calder,
L. Pisani,
A. Santamarina,
2023,
Nutrition research.
L. Oyama,
Maísa Silva,
M. B. de Morais,
2015,
The British journal of nutrition.
J. Otoch,
A. Santamarina,
J. A. Turri,
2024,
Food science & nutrition.
J. Otoch,
A. Santamarina,
J. A. de Freitas,
2024,
Obesities.
L. Pisani,
A. Santamarina,
M. N. Sertorio,
2024,
The Journal of nutrition.
J. Otoch,
A. Santamarina,
J. A. Turri,
2024,
Nutrients.
J. Otoch,
A. Santamarina,
J. A. Turri,
2024,
Scientific reports.
L. Pisani,
A. Santamarina,
M. N. Sertorio,
2024,
European journal of nutrition.