A. Quartieri
发表
S. Raimondi,
D. Di Gioia,
M. Rossi,
2014,
BioMed research international.
J. Parkhill,
H. Flint,
A. Walker,
2016,
Environmental microbiology.
A. Pulvirenti,
H. Haghighi,
Riccardo De Leo,
2018,
Journal of Food Safety.
S. Raimondi,
M. Rossi,
A. Amaretti,
2017,
Acta paediatrica.
G. Rastelli,
A. Anighoro,
S. Raimondi,
2014,
MicrobiologyOpen.
S. Raimondi,
M. Rossi,
A. Amaretti,
2015,
Nutrients.
S. Raimondi,
F. Tomás-Barberán,
R. García-Villalba,
2016,
Molecular nutrition & food research.
A. Pulvirenti,
A. Quartieri,
I. Anacarso,
2017,
Archives of Microbiology.
M. C. Strano,
A. Pulvirenti,
C. Restuccia,
2021
.
A. Pulvirenti,
Riccardo De Leo,
A. Quartieri,
2022,
Polymers.
S. Raimondi,
F. Masino,
M. Rossi,
2014
.
A. Pulvirenti,
M. Gullo,
Riccardo De Leo,
2023,
Trends in Food Science & Technology.
S. Raimondi,
M. Gatti,
A. Ulrici,
2017,
International journal of food microbiology.
S. Raimondi,
F. Tomás-Barberán,
R. García-Villalba,
2014,
Molecular nutrition & food research.
S. Raimondi,
M. Rossi,
A. Amaretti,
2013,
Journal of agricultural and food chemistry.
A. Pulvirenti,
H. Haghighi,
Riccardo De Leo,
2021
.
S. Raimondi,
G. D’Auria,
M. Rossi,
2016,
Anaerobe.
G. Cetta,
A. Quartieri,
G. Gerzeli,
1971,
Experientia.
S. Raimondi,
M. Rossi,
A. Amaretti,
2016,
BioMed research international.
S. Raimondi,
D. Di Gioia,
M. Rossi,
2014,
BioMed research international.