Shaoting Li
发表
Yong Wang,
Zhichao Zhang,
Hua Wei,
2014,
PloS one.
L. Baert,
H. Carleton,
L. Katz,
2019,
Applied and Environmental Microbiology.
Xiangyu Deng,
R. Meinersmann,
D. Mann,
2020,
mSystems.
Zhichao Zhang,
Liu Liu,
Hua Wei,
2014,
Food & nutrition research.
M. Wiedmann,
Xiangyu Deng,
Hao Luo,
2020,
Food microbiology.
B. Bruce,
P. McDermott,
Shaohua Zhao,
2021
.
Xiangyu Deng,
N. Shariat,
E. Dudley,
2022,
Applied and environmental microbiology.
Xiangyu Deng,
N. Shariat,
E. Dudley,
2021
.
Xiangyu Deng,
D. Mann,
Shaoting Li,
2020,
Food microbiology.
Wenjun Zhu,
D. Wan,
Shaoting Li,
2022,
Molecules.
Xiangyu Deng,
H. D. den Bakker,
H. Oliver,
2022,
Applied and environmental microbiology.
Xiangyu Deng,
I. Kassem,
H. Jaafar,
2020,
Journal of global antimicrobial resistance.
Xiangyu Deng,
C. Barretto,
A. Karczmarek,
2019,
Front. Microbiol..
Xiangyu Deng,
I. Kassem,
I. Saoud,
2020,
Microorganisms.
Xiangyu Deng,
Chang-Seon Song,
Dong‐Hun Lee,
2021,
Pathogens.
Xiangyu Deng,
H. D. den Bakker,
F. Diez-Gonzalez,
2020,
Applied and Environmental Microbiology.
Effects of dietary fibers and their mixtures on short chain fatty acids and microbiota in mice guts.
Liu Liu,
Xichun Peng,
Shaoting Li,
2013,
Food & function.
Jessica C. Chen,
P. Fields,
Xiangyu Deng,
2019,
Applied and Environmental Microbiology.
Beau B. Bruce,
B. Bruce,
P. McDermott,
2019,
Emerging infectious diseases.
Xiangyu Deng,
N. Shariat,
E. Dudley,
2021,
bioRxiv.
Xiangyu Deng,
D. Mann,
Shaoting Li,
2021,
Nature Communications.
Yong Wang,
S. Ou,
Xichun Peng,
2015,
British Journal of Nutrition.
Weiying Xu,
Shaoting Li,
Hongmei Zhang,
2023,
Journal of Food Safety.
Xiangyu Deng,
I. Kassem,
D. Mann,
2021,
Microbiology Resource Announcements.
S. Ou,
Xichun Peng,
Shaoting Li,
2015,
Food & function.
Yuheng Yang,
Shaoting Li,
Hongmei Zhang,
2023,
Frontiers in Microbiology.
Yi Chen,
Xiangyu Deng,
Shaoting Li,
2017,
Applied and Environmental Microbiology.
Xichun Peng,
Shaoting Li,
Xiyang Wu,
2013
.
Xiangyu Deng,
I. Kassem,
D. Mann,
2021,
Journal of Global Antimicrobial Resistance.
Xiangyu Deng,
I. Kassem,
D. Mann,
2021,
Antimicrobial Agents and Chemotherapy.
Xiangyu Deng,
I. Kassem,
D. Mann,
2022,
Microbial drug resistance.
Xiangyu Deng,
Hao Luo,
R. Baker,
2021,
International journal of food microbiology.
Xiangyu Deng,
Shaoting Li,
Shaokang Zhang,
2020,
Applied and Environmental Microbiology.
Xiangyu Deng,
Shaoting Li,
Shaokang Zhang,
2020,
bioRxiv.
Xiangyu Deng,
Hao Luo,
R. Baker,
2020,
bioRxiv.
M. Wiedmann,
Xiangyu Deng,
Hao Luo,
2021,
Frontiers in Microbiology.
Xiangyu Deng,
D. Mann,
Shaoting Li,
2022,
Applied and environmental microbiology.
Xichun Peng,
Shaoting Li,
Long Chen,
2013
.
S. Ou,
Xichun Peng,
Shaoting Li,
2015,
Journal of food science.
M. Esseili,
Xiangyu Deng,
I. Kassem,
2022,
Microbiology resource announcements.
Xiangyu Deng,
Shaoting Li,
Wei Wang,
2023,
Frontiers in microbiology.
M. Wiedmann,
Xiangyu Deng,
D. Weller,
2023,
ISME communications.