S. García-Lara

发表

S. García-Lara, Mariana Zavala-López, S. García‐Lara, 2017, Plant Methods.

Robert Winkler, S. García-Lara, Margarita Ortíz-Martínez, 2014, Journal of proteomics.

S. García-Lara, Claudia A. Espinosa-Leal, César A. Puente-Garza, 2018, Plant Foods for Human Nutrition.

S. García-Lara, A. Gutiérrez-Mora, César A. Puente-Garza, 2015, Front. Plant Sci..

S. Serna-Saldívar, C. Chuck-Hernández, S. García-Lara, 2019, Corn.

G. Trujillo-de Santiago, S. García-Lara, M. M. Álvarez, 2014, PloS one.

D. Bergvinson, S. García-Lara, S. García‐Lara, 2004, Current opinion in plant biology.

D. Bergvinson, S. García-Lara, E. García-Jaimes, 2019 .

N. Wielsch, Robert Winkler, Jorge L. Díaz-Gómez, 2022, Food and Bioproducts Processing.

S. García-Lara, 2016, Front. Nutr..

J. Arnason, D. Bergvinson, S. García-Lara, 2004 .

J. Gutiérrez-Uribe, S. Serna-Saldívar, S. García-Lara, 2015 .

J. Arnason, D. Bergvinson, L. López-Castillo, 2018, Journal of Stored Products Research.

S. García-Lara, César A. Puente-Garza, Cristina Meza-Miranda, 2017, Plant physiology and biochemistry : PPB.

S. Serna-Saldívar, S. García-Lara, Stephanie E. Silva-Fernández, 2021, Journal of Cereal Science.

Dus̀ka Stojs̀in, S. García-Lara, Mariana Zavala-López, 2019, Transgenic Research.

S. Serna-Saldívar, S. García-Lara, C. Chuck‐Hernández, 2013 .

S. García-Lara, Claudia A. Espinosa-Leal, César A. Puente-Garza, 2018, Planta.

J. Arnason, S. García-Lara, A. Burt, 2019, Journal of Cereal Science.

J. Gutiérrez-Uribe, S. García-Lara, E. García-Pérez, 2012, Plant Cell, Tissue and Organ Culture (PCTOC).

S. García-Lara, Carlos Daniel Varela-Chinchilla, P. A. Trinidad-Calderón, 2023, Molecules.

S. García-Lara, Carlos Daniel Varela-Chinchilla, P. A. Trinidad-Calderón, 2021, Molecules.

E. Acosta-Cruz, Jorge L. Díaz-Gómez, L. López-Castillo, 2021, Journal of Cereal Science.

N. L. Vanier, J. Hoffmann, S. Serna-Saldívar, 2018, Food chemistry.

N. Palacios-Rojas, S. Serna-Saldívar, N. Ponce‐García, 2021, World Mycotoxin Journal.

Silverio García-Lara, S. García-Lara, Claudia A Espinosa-Leal, 2018, Planta.

G. Trujillo-de Santiago, L. Verdolotti, S. Iannace, 2014, Journal of Polymers and the Environment.

J. Gutiérrez-Uribe, S. García-Lara, E. García-Pérez, 2012, Plant Cell, Tissue and Organ Culture (PCTOC).

J. Gutiérrez-Uribe, S. García-Lara, César A. Puente-Garza, 2017 .

Oscar Aguilar, Jorge L. Díaz-Gómez, F. Castorena-Torres, 2018, Molecules.

J. Gutiérrez-Uribe, S. Serna-Saldívar, S. García-Lara, 2013 .

S. Serna-Saldívar, N. Ponce‐García, S. García-Lara, 2018, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Silverio García-Lara, David Bergvinson, D. Bergvinson, 2007 .

N. Palacios-Rojas, Y. Salinas-Moreno, D. Bergvinson, 2011, Plant foods for human nutrition.

D. Bergvinson, S. García-Lara, M. William, 2014, Theoretical and Applied Genetics.

S. Serna-Saldívar, S. García-Lara, S. García‐Lara, 2019, Corn.

Saraid Mora-Rochín, J. Gutiérrez-Uribe, S. Serna-Saldívar, 2013 .

Jorge L. Díaz-Gómez, F. Castorena-Torres, S. García-Lara, 2017, Front. Chem..

G. Trujillo-de Santiago, L. Verdolotti, S. Iannace, 2015, Journal of Polymers and the Environment.

S. García-Lara, Claudia A. Espinosa-Leal, César A. Puente-Garza, 2021, Plant physiology and biochemistry : PPB.

Ricardo Ambrocio Ramírez-Mendoza, Silverio García-Lara, Ricardo Zavala-Yoé, 2017, Soft Comput..

S. Serna-Saldívar, S. García-Lara, Claudia A. Espinosa-Leal, 2022, Journal of Cereal Science.

D. Bergvinson, S. García-Lara, M. William, 2015, Theoretical and Applied Genetics.