S. E. Guzman-Perez

Microbial Toxins in Foods: Algal, Fungal, and Bacterial

Douglas L. Park, D. Park, C. E. Ayala, 2000 .

Aquatic biotoxins: design and implementation of seafood safety monitoring programs.

D. Park, S. E. Guzman-Perez, R. Lopez-garcia, 1999, Reviews of environmental contamination and toxicology.