D. Rakoto

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Toxicity Study of Pittosporum ochrosiaefolium Bojer (Pittosporaceae) a Medicinal Plant of Madagascar

D. Ramanitrahasimbola, Maholy Pricille Ratsimiebo, C. Rajemiarimoelisoa, 2015 .

Phytotoxic property of seed methanolic extracts from Albizia (Fabaceae) endemic species of Madagascar

C. Rajemiarimoelisoa, H. Randrianarivo, D. Rakoto, 2014 .

Fast, Sensitive and Specific Detection of Thailand orthohantavirus and Its Variants Using One-Step Real-Time Reverse-Transcription Polymerase Chain Reaction Assay

J. Héraud, S. Telfer, C. Filippone, 2019, Viruses.

Phytochemical Composition, Antibacterial Activity, and Antioxidant Properties of the Artocarpus altilis Fruits to Promote Their Consumption in the Comoros Islands as Potential Health-Promoting Food or a Source of Bioactive Molecules for the Food Industry

D. Donno, G. Beccaro, D. Rakoto, 2021, Foods.

DNA recovery from used malaria RDT to detect Plasmodium species and to assess Plasmodium falciparum genetic diversity: a pilot study in Madagascar

D. Rakoto, V. Jeannoda, V. Andrianaranjaka, 2022, Malaria journal.

Consumer acceptance and sensory profiling of reengineered kitoza products.

Ana P. Silva, K. Tomlins, S. Leroy, 2016, Food chemistry.

Staphylococcal ecosystem of kitoza, a traditional malagasy meat product.

S. Leroy, R. Talon, D. Rakoto, 2017, International journal of food microbiology.

Antimicrobial activity of the extracts of Albizia masikororum R.Vig., a Fabaceae from Madagascar

H. Randrianarivo, D. Rakoto, V. Jeannoda, 2018 .

Clerodane and 19-norclerodane diterpenoids from the tubers of Dioscorea antaly.

L. Dubost, B. Bodo, A. Deville, 2010, Phytochemistry.

Purification and Toxicity Study of a Saponin from Seeds of Albizia odorata , a Fabaceae from Madagascar

C. Rajemiarimoelisoa, H. Randrianarivo, D. Rakoto, 2015 .

Chemical composition and antimicrobial properties of the essential oil from the leaves of Helichrysum ibityense R.Vig. & Humbert (Asteraceae)

H. Randrianarivo, D. Rakoto, V. Jeannoda, 2021 .

Antibacterial potential of the Albizia mahalao Capuron extracts, a Fabaceae from Madagascar

H. Randrianarivo, D. Rakoto, V. Jeannoda, 2019, Novel Research in Microbiology Journal.

Antimicrobial Activity of Seed Extracts from Albizia bernieri E. Fourn. (Fabaceae)

H. Randrianarivo, D. Rakoto, V. Jeannoda, 2017 .

Antimicrobial activity of extracts from Crotalaria bernieri Baill. (Fabaceae)

T. Petit, H. Randrianarivo, D. Rakoto, 2016 .

Antimicrobial activities of Dilobeia thouarsii Roemer and Schulte, a traditional medicinal plant from Madagascar

T. Petit, D. Rakoto, V. Jeannoda, 2013 .

Toxicological Study of the Seed Extracts from Dodonaea madagascariensis Radlk (Sapindaceae) , a Malagasy Medicinal Plant

D. Ramanitrahasimbola, C. Rajemiarimoelisoa, Z. Razafindrakoto, 2015 .

Dilobenol A–G, Diprenylated Dihydroflavonols from the Leaves of Dilobeia thouarsii

T. Petit, P. Grellier, A. Deville, 2013 .

Marked toxicity of Albizia bernieri extracts on embryo-larval development in the medaka fish (Oryzias latipes).

M. Edery, C. Djédiat, D. Rakoto, 2013, Toxicon : official journal of the International Society on Toxinology.

Geographical distribution and relative risk of Anjozorobe virus (Thailand orthohantavirus) infection in black rats (Rattus rattus) in Madagascar

J. Héraud, S. Telfer, C. Filippone, 2018, Virology Journal.

Geographical distribution and relative risk of Anjozorobe virus (Thailand orthohantavirus) infection in black rats (Rattus rattus) in Madagascar

J. Héraud, S. Telfer, C. Filippone, 2018, Virology Journal.

Physicochemical and microbiological characteristics of kitoza, a traditional salted/dried/smoked meat product of Madagascar

S. Leroy, R. Talon, D. Rakoto, 2019, Food science & nutrition.

Chemical composition of the pods of Albizia polyphylla

A. Boumendjel, C. Rajemiarimoelisoa, H. Randrianarivo, 2016, Natural product research.