J. T. Schonewille

发表

Routine detection of hyperketonemia in dairy cows using Fourier transform infrared spectroscopy analysis of β-hydroxybutyrate and acetone in milk in combination with test-day information.

J. Stegeman, S. V. D. van der Drift, R. Jorritsma, 2012, Journal of dairy science.

Effect of Linseed Oil Dietary Supplementation on Fatty Acid Composition and Gene Expression in Adipose Tissue of Growing Goats

Y. M. Goh, A. Sazili, Y. Goh, 2013, BioMed research international.

Effects of fibrolytic enzymes and lactic acid bacteria on fermentation quality and in vitro digestibility of Napier grass silage

C. Yuangklang, B. Saenmahayak, J. T. Schonewille, 2019, Italian Journal of Animal Science.

Evaluation of dried mao pomace (antidesma bunius linn.) and lactic acid bacteria as additives to ensile stylo legume (stylosanthes guianensis ciat184)

C. Yuangklang, B. Saenmahayak, J. T. Schonewille, 2019 .

Evaluation of titanium dioxide and chromic oxide as digestibility markers in ponies fed alfalfa hay in relation to marker dosing frequency.

W. Hendriks, J. T. Schonewille, R. van den Boom, 2019, Animal : an international journal of animal bioscience.

Evaluation of methodological aspects of digestibility measurements in ponies fed different grass hays.

W. Hendriks, J. T. Schonewille, D. A. van Doorn, 2015, Journal of animal science.

Evaluation of ADL, AIA and TiO 2 as markers to determine apparent digestibility in ponies fed increasing proportions of concentrate

W. Hendriks, J. T. Schonewille, M. V. Riet, 2012 .

Effect of undernutrition on haematological and serum biochemical characteristics in red deer (Cervus elaphus)

H. Wolkers, J. T. Schonewille, T. Wensing, 1994 .

Protein and fat mobilization and associations with serum β-hydroxybutyrate concentrations in dairy cows.

M. Houweling, A. Tielens, S. V. D. van der Drift, 2012, Journal of dairy science.

Physical exercise prepartum to support metabolic adaptation in the transition period of dairy cattle: A proof of concept

W. Hendriks, J. T. Schonewille, R. Goselink, 2020, Journal of animal physiology and animal nutrition.

The effect of undernutrition on haematological and serum biochemical variables in wild boar (Sus scrofa).

J. T. Schonewille, T. Wensing, J. Wolkers, 1994, Comparative biochemistry and physiology. Comparative physiology.

Undernutrition in relation to changed tissue composition in red deer (Cervus elaphus)

H. Wolkers, J. T. Schonewille, T. Wensing, 1994 .

Undernutrition in relation to changed tissue composition in wild boar (Sus scrofa).

J. T. Schonewille, T. Wensing, J. Wolkers, 1994, Comparative biochemistry and physiology. Comparative physiology.

The Effects of Adding Lactic Acid Bacteria and Cellulase in Oil Palm (Elais Guineensis Jacq.) Frond Silages on Fermentation Quality, Chemical Composition and in Vitro Digestibility

A. Sazili, Y. Goh, M. Ebrahimi, 2014 .

Effect of whole cottonseed v. sunflower seed on the fatty acid profile of subcutaneous fat, longissimus dorsi and blood of Thai Native and Holstein bulls.

S. De Smet, C. Yuangklang, J. T. Schonewille, 2015, Animal : an international journal of animal bioscience.

Growth Performance, Blood Biochemical Indices, Rumen Bacterial Community, and Carcass Characteristics in Goats Fed Anthocyanin-Rich Black Cane Silage

R. Purba, S. Paengkoum, P. Paengkoum, 2022, Frontiers in Veterinary Science.

Increasing magnesium intakes in relation to magnesium absorption in dry cows

A. Beynen, C. Yuangklang, J. T. Schonewille, 2004, Journal of Dairy Research.

Evaluation of methodological aspects of digestibility measurements in ponies fed different haylage to concentrate ratios.

W. Hendriks, J. T. Schonewille, M. M. V. van Riet, 2017, Animal : an international journal of animal bioscience.

Exposure to a novel feedstuff by goat dams during pregnancy and lactation versus pregnancy alone does not further improve post-weaning acceptance of this feedstuff by their kids.

W. Hendriks, J. T. Schonewille, H. Everts, 2016, Journal of the science of food and agriculture.

Treatment of copper deficiency in Texel-crossbred sheep by the feeding of a concentrate formulated for dairy cows

R. Jorritsma, J. T. Schonewille, A. Antonis, 2020, Vlaams Diergeneeskundig Tijdschrift.

An attempt to define the sodium requirement of lactating dairy cows in a tropical environment.

M. Verstegen, W. Hendriks, C. Yuangklang, 2011, Journal of the science of food and agriculture.

Effect of energy density of diet on growth performance of Thai indigenous (50% crossbred) Korat chickens from hatch to 42 days of age

J. T. Schonewille, W. Molee, S. Khempaka, 2018, Tropical Animal Health and Production.

Dietary inclusion of anthocyanin-rich black cane silage treated with ferrous sulfate heptahydrate reduces oxidative stress and promotes tender meat production in goats

R. Purba, S. Paengkoum, P. Paengkoum, 2022, Frontiers in Veterinary Science.

Lungworm and stomach worm infection in relation to body fat reserves and blood composition in wild boar (Sus scrofa).

J. T. Schonewille, T. Wensing, J. Wolkers, 1994, The Veterinary quarterly.

Morphological adaptation of rumen papillae during the dry period and early lactation as affected by rate of increase of concentrate allowance.

J. Dijkstra, G. Gort, A. Bannink, 2016, Journal of dairy science.

Quantitative prediction of magnesium absorption in dairy cows.

A. Beynen, J. T. Schonewille, H. Everts, 2008, Journal of dairy science.

Magnesium butyrate is a readily available magnesium source in dairy cow nutrition

J. Edwards, J. T. Schonewille, Bastiaan M. de Groot, 2022 .

Changes in ruminal volatile fatty acid production and absorption rate during the dry period and early lactation as affected by rate of increase of concentrate allowance.

J. Dijkstra, A. Bannink, K. Dieho, 2016, Journal of dairy science.

The effect of supplemental concentrate fed during the dry period on morphological and functional aspects of rumen adaptation in dairy cattle during the dry period and early lactation.

J. Dijkstra, A. Bannink, K. Dieho, 2017, Journal of dairy science.

Effect of high magnesium intake on apparent magnesium absorption in lactating cows

A. Beynen, C. Yuangklang, J. T. Schonewille, 2004 .

Effect of supplemental concentrate during the dry period or early lactation on rumen epithelium gene and protein expression in dairy cattle during the transition period.

J. Dijkstra, A. Bannink, W. Hendriks, 2017, Journal of dairy science.

Selective Thermotolerant Lactic Acid Bacteria Isolated From Fermented Juice of Epiphytic Lactic Acid Bacteria and Their Effects on Fermentation Quality of Stylo Silages

J. T. Schonewille, S. Bureenok, Nittaya Pitiwittayakul, 2021, Frontiers in Microbiology.

Assessment of Ruminal Bacterial and Archaeal Community Structure in Yak (Bos grunniens)

Q. Meng, Shengli Li, Zhenming Zhou, 2017, Front. Microbiol..

In vitro gas and methane production in rumen fluid from dairy cows fed grass silages differing in plant maturity, compared to in vivo data

J. Cone, W. Hendriks, J. T. Schonewille, 2018, Journal of animal physiology and animal nutrition.

Treatment of Rice Stubble with Pleurotus ostreatus and Urea Improves the Growth Performance in Slow-Growing Goats

R. Purba, S. Paengkoum, C. Yuangklang, 2021, Animals : an open access journal from MDPI.

The Effects of Additives in Napier Grass Silages on Chemical Composition, Feed Intake, Nutrient Digestibility and Rumen Fermentation

C. Yuangklang, J. T. Schonewille, Y. Kawamoto, 2012, Asian-Australasian journal of animal sciences.

Urinary excretion of advanced glycation end products in dogs and cats

W. Hendriks, G. Koop, P. Wierenga, 2020, Journal of animal physiology and animal nutrition.

Effect of exercise on apparent total tract digestibility of nutrients and faecal recovery of ADL and TiO2 in ponies.

W. Hendriks, C. Westermann, J. T. Schonewille, 2018, Animal : an international journal of animal bioscience.

Effects of on-farm supplemental feeding of probiotic Bacillus subtilis on milk production in lactating dairy cows under tropical conditions

W. Suriyasathaporn, J. T. Schonewille, J. Bernard, 2020 .

Improved acceptance of Chromonaela odorata by goat kids after weaning is caused by in utero exposure during late but not early pregnancy

W. Hendriks, J. T. Schonewille, H. Everts, 2014 .

Preliminary assessment of probiotic Bacillus subtilis C-3102 in feces: evaluation of their survival after oral supplementation in goats

W. Suriyasathaporn, J. T. Schonewille, W. Choonkham, 2020, Veterinary Integrative Sciences.

Isolipidic replacement of krabok oil by whole krabok seed reduces in vitro methanogenesis, but negatively affects fermentation.

V. Fievez, J. Cone, W. Hendriks, 2020, Journal of animal physiology and animal nutrition.

Response of saliva Na/K ratio to changing Na supply of lactating cows under tropical conditions.

M. Verstegen, W. Hendriks, J. T. Schonewille, 2017, Journal of the science of food and agriculture.

Effects of dietary phosphorus concentration during the transition period on plasma calcium concentrations, feed intake, and milk production in dairy cows.

J. Dijkstra, A. Bannink, J. T. Schonewille, 2021, Journal of dairy science.

Improved acceptance of Chromonaela odorata by goat kids after weaning is triggered by in utero exposure but not consumption of milk

W. Hendriks, J. T. Schonewille, H. Everts, 2013 .

Feeding Chromonaela odorata during pregnancy to goat dams affects acceptance of this feedstuff by their offspring

W. Hendriks, J. T. Schonewille, H. Everts, 2012 .

Effect of High Cassava Ration on Insulin Sensitivity and Clinical Signs of Laminitis in Dairy Heifers

W. Hendriks, J. T. Schonewille, S. Aiumlamai, 2019, Pakistan Veterinary Journal.

The influence of dietary linoleic and alpha-linolenic acid on body composition and the activities of key enzymes of hepatic lipogenesis and fatty acid oxidation in mice.

A. Beynen, M. Geelen, J. T. Schonewille, 2007, Journal of animal physiology and animal nutrition.