P. Eynard

Electric impedance spectrometry for the control of manufacturing process of comminuted meat products

M. Chanet, P. Eynard, M. Chanet, 1999 .

In vitro versus in situ ruminal biohydrogenation of unsaturated fatty acids from a raw or extruded mixture of ground canola seed/canola meal.

P. Eynard, C. Bayourthe, A. Troegeler-Meynadier, 2003, Journal of dairy science.