William S. Tzeng

Polyphenols from green tea prevent antineuritogenic action of Nogo‐A via 67‐kDa laminin receptor and hydrogen peroxide

E. Cadenas, T. McNeill, R. Gopalakrishna, 2015, Journal of neurochemistry.

Abstract 232: Extracellular matrix components influence prostate tumor cell sensitivity to cancer-preventive agents selenium and green tea polyphenols

William S. Tzeng, David V. Rayudu, Rayudu Gopalakrishna, 2014 .