G. Savige

发表

Can food variety add years to your life?

G. Savige, 2002, Asia Pacific journal of clinical nutrition.

Snacking behaviours of adolescents and their association with skipping meals

K. Ball, D. Crawford, A. Worsley, 2007, The international journal of behavioral nutrition and physical activity.

Candidate foods in the Asia-Pacific region for cardiovascular protection: fish, fruit and vegetables.

G. Savige, 2001, Asia Pacific journal of clinical nutrition.

Urinary iodine deficiency in Gippsland pregnant women: the failure of bread fortification?

J. Chesters, N. Deacon, G. Savige, 2011, The Medical journal of Australia.

Increased iodine deficiency in Victoria, Australia: analysis of neonatal thyroid‐stimulating hormone data, 2001 to 2006

J. Chesters, N. Deacon, G. Savige, 2010, The Medical journal of Australia.

Nutritional disorders in the elderly

M. Wahlqvist, G. Savige, W. Lukito, 1995, The Medical journal of Australia.

Predictors of poor glycaemic control during the initial five years post-diagnosis in rural adults with type 2 diabetes.

N. Kellow, H. Khalil, G. Savige, 2011, The Australian journal of rural health.

Food Variety as Nutritional Therapy

M. Wahlqvist, B. Hsu-Hage, G. Savige, 1997 .

Hypocholesterolemic Effect of an Enteric-Coated Garlic Supplement

M. Wahlqvist, N. Wattanapenpaiboon, G. Savige, 2001, Journal of the American College of Nutrition.

Factors contributing to variation in lipoprotein (a) in a Melbourne Chinese population

M. Wahlqvist, B. Hsu-Hage, G. Savige, 2002 .

Adolescent home food environments and socioeconomic position.

K. Ball, D. Crawford, A. Worsley, 2007, Asia Pacific journal of clinical nutrition.

Characteristics of soy bread users and their beliefs about soy products.

M. Wahlqvist, A. Worsley, G. Savige, 2002, Asia Pacific journal of clinical nutrition.

Bioavailability of two different formulations of coenzyme Q10 in healthy subjects.

M. Wahlqvist, N. Wattanapenpaiboon, G. Savige, 1998, Asia Pacific journal of clinical nutrition.

Nutritional indicators, peripheral blood lymphocyte subsets and survival in an institutionalised elderly population.

M. Wahlqvist, P. Hutchinson, N. Wattanapenpaiboon, 2004, Asia Pacific journal of clinical nutrition.

Dietary advanced glycation end-product restriction for the attenuation of insulin resistance, oxidative stress and endothelial dysfunction: a systematic review

N. Kellow, G. Savige, 2013, European Journal of Clinical Nutrition.

Taking a history: the learnings that national health science forgot.

J. Chesters, N. Deacon, G. Savige, 2010, The Australian journal of rural health.

Is Gippsland environmentally iodine deficient? Water iodine concentrations in the Gippsland region of Victoria, Australia.

J. Chesters, N. Deacon, G. Savige, 2010, The Australian journal of rural health.

Maternal iodine dietary supplements and neonatal thyroid stimulating hormone in Gippsland, Australia.

Angelo D’Amore, G. Savige, Julie C Martin, 2018, Asia Pacific journal of clinical nutrition.

Effect of dietary prebiotic supplementation on advanced glycation, insulin resistance and inflammatory biomarkers in adults with pre-diabetes: a study protocol for a double-blind placebo-controlled randomised crossover clinical trial

C. Reid, N. Kellow, M. Coughlan, 2014, BMC Endocrine Disorders.

E-Learning: A Nutritionally Ripe Environment

G. Savige, 2005, Food and nutrition bulletin.

Lifecycle nutrition and cardiovascular health: the aged.

G. Savige, W. Lukito, K. Kondo, 2001, Asia Pacific journal of clinical nutrition.

Food intake patterns among Australian adolescents.

K. Ball, D. Crawford, A. Worsley, 2007, Asia Pacific journal of clinical nutrition.

Can social cognitive theory constructs explain socio-economic variations in adolescent eating behaviours? A mediation analysis.

N Andrianopoulos, D Crawford, K. Ball, 2009, Health education research.

Cuisine and health: a new initiative for science and technology 'The Zhejiang Report' from Hangzhou.

N. Wattanapenpaiboon, G. Savige, M. Mark, 2004, Asia Pacific journal of clinical nutrition.

Health knowledge and iodine intake in pregnancy

G. Savige, Julie C Martin, E. Mitchell, 2014, The Australian & New Zealand journal of obstetrics & gynaecology.

Increased iodine deficiency in Victoria, Australia: analysis of neonatal thyroid‐stimulating hormone data, 2001 to 2006

J. Chesters, N. Deacon, G. Savige, 2011 .

Eating your way to a successful old age, with special reference to older women.

M. Wahlqvist, C. Horwath, A. Kouris-Blazos, 1999, Asia Pacific journal of clinical nutrition.