Juliana C.F. Mendonça

Proximate composition and fatty acids profile of green and roasted defective coffee beans

Leandro S. Oliveira, Adriana S. Franca, A. S. Franca, 2006 .

Physical and chemical attributes of defective crude and roasted coffee beans

Leandro S. Oliveira, Adriana S. Franca, A. S. Franca, 2005 .

Composition of green and roasted coffees of different cup qualities

Adriana S. Franca, A. S. Franca, S. D. Oliveira, 2005 .

A comparative study of chemical attributes and levels of amines in defective green and roasted coffee beans

Adriana S. Franca, Maria Beatriz Abreu Glória, M. Glória, 2007 .