Lian-zheng Wang

High-resolution mapping of QTL for fatty acid composition in soybean using specific-locus amplified fragment sequencing

B. Li, Shengxü Fan, F. Yu, 2017, Theoretical and Applied Genetics.

Analysis of additive and epistatic quantitative trait loci underlying fatty acid concentrations in soybean seeds across multiple environments

B. Li, Shengxü Fan, F. Yu, 2015, Euphytica.

Evaluation of the chemical quality traits of soybean seeds, as related to sensory attributes of soymilk.

B. Li, Lei Ma, Fen-xia Han, 2015, Food chemistry.

Isoflavone Content of Soybean Cultivars from Maturity Group 0 to VI Grown in Northern and Southern China

B. Li, Jingying Zhang, Fen-xia Han, 2014, Journal of the American Oil Chemists' Society.

Identification of novel QTL associated with soybean isoflavone content

Rui Pei, Jingying Zhang, Shengrui Zhang, 2018, The Crop Journal.

Analysis of additive and epistatic quantitative trait loci underlying fatty acid concentrations in soybean seeds across multiple environments

Shengxü Fan, Fen-xia Han, Shurong Yan, 2015, Euphytica.

Construction of a high-density genetic map based on large-scale markers developed by specific length amplified fragment sequencing (SLAF-seq) and its application to QTL analysis for isoflavone content in Glycine max

Hongkun Zheng, Long Huang, Jingying Zhang, 2014, BMC Genomics.

Comparative Analysis of Gene Expression Profiling Between Resistant and Susceptible Varieties Infected With Soybean Cyst Nematode Race 4 in Glycine max

Lan Wang, Lian-zheng Wang, Junming Sun, 2014 .