Hai-ou Li

A high-throughput method for profiling fatty acids in plant seeds based on one-step acid-catalyzed methylation followed by gas chromatography-mass spectrometry

Langtao Xiao, Shuai Xiao, Hai-ou Li, 2021, Biotechnology & Biotechnological Equipment.

Changes of the fatty acid composition in smolts of masu salmon (Oncorhynchus masou), associated with desmoltification and sea-water transfer

Hai-ou Li, J. Yamada, 1992 .

Analysis of the Antioxidant Mechanism of Tamarix ramosissima Roots under NaCl Stress Based on Physiology, Transcriptomic and Metabolomic

Jinchi Zhang, Hai-ou Li, Yahui Chen, 2022, Antioxidants.

Effects of Different Salinities on the Growth, Food Intake and Nutrient Composition in Underyearling Masu Salmon, Oncorhynchus masou (B.)

Hai-ou Li, J. Yamada, 1992 .

Analysis of the main antioxidant enzymes in the roots of Tamarix ramosissima under NaCl stress by applying exogenous potassium (K+)

Jinchi Zhang, Hai-ou Li, Yahui Chen, 2023, Frontiers in Plant Science.