Yujuan Zhao

发表

Overexpression of a NF-YC transcription factor from bermudagrass confers tolerance to drought and salinity in transgenic rice.

Chunliu Zhuo, Zhenfei Guo, Shaoyun Lu, 2015, Plant biotechnology journal.

Antioxidant activity of Lactobacillus plantarum strains isolated from traditional Chinese fermented foods.

Q. Wang, Xue Zhang, Shengyu Li, 2012, Food chemistry.

Capsular and slime-polysaccharide production by Lactobacillus rhamnosus JAAS8 isolated from Chinese sauerkraut: potential application in fermented milk products.

Jian Zhang, Xue Zhang, Shengyu Li, 2010, Journal of Bioscience and Bioengineering.

CBL4-CIPK5 pathway confers salt but not drought and chilling tolerance by regulating ion homeostasis

Zhenfei Guo, Shaoyun Lu, Miao Chen, 2020 .

Lactobacillus plantarum NA136 improves the non-alcoholic fatty liver disease by modulating the AMPK/Nrf2 pathway

Xue Zhang, Shengyu Li, Yujuan Zhao, 2019, Applied Microbiology and Biotechnology.

Constitutive expression of a group 3 LEA protein from Medicago falcata (MfLEA3) increases cold and drought tolerance in transgenic tobacco

Zhenfei Guo, Shaoyun Lu, Yujuan Zhao, 2020, Plant Cell Reports.

Chondroitin sulfate stimulates the secretion of H2S by Desulfovibrio to improve insulin sensitivity in NAFLD mice.

Shengyu Li, Yujuan Zhao, Zijian Zhao, 2022, International journal of biological macromolecules.

Lactobacillus plantarum DP189 Reduces α-SYN Aggravation in MPTP-Induced Parkinson's Disease Mice via Regulating Oxidative Damage, Inflammation, and Gut Microbiota Disorder.

Shengyu Li, Yujuan Zhao, Chunhua Niu, 2022, Journal of agricultural and food chemistry.

Hepatoprotective effects of Lactobacillus plantarum C88 on LPS/D-GalN–induced acute liver injury in mice

Shengyu Li, Yujuan Zhao, Chunhua Niu, 2018 .

Lactobacillus plantarum C88 protects against aflatoxin B1-induced liver injury in mice via inhibition of NF-κB–mediated inflammatory responses and excessive apoptosis

Shengyu Li, Yujuan Zhao, Li Huang, 2019, BMC Microbiology.

Potential probiotic characterization of Lactobacillus plantarum strains isolated from Inner Mongolia "Hurood" cheese.

Jian Zhang, Xue Zhang, Shengyu Li, 2014, Journal of microbiology and biotechnology.

Reduction of Aflatoxin B1 Toxicity by Lactobacillus plantarum C88: A Potential Probiotic Strain Isolated from Chinese Traditional Fermented Food “Tofu”

Shengyu Li, Yujuan Zhao, Li Huang, 2017, PloS one.

Antioxidant activity of an exopolysaccharide isolated from Lactobacillus plantarum C88.

Xue Zhang, Shengyu Li, Da Li, 2013, International journal of biological macromolecules.

Lactobacillus plantarum DP189 prevents cognitive dysfunction in D-galactose/AlCl3 induced mouse model of Alzheimer’s disease via modulating gut microbiota and PI3K/Akt/GSK-3β signaling pathway

Shengyu Li, Yujuan Zhao, Zijian Zhao, 2021, Nutritional neuroscience.

Antioxidant activity of prebiotic ginseng polysaccharides combined with potential probiotic Lactobacillus plantarum C88

Wang Xiaohui, Jian Zhang, Xue Zhang, 2015 .

Manufacture of Cheddar cheese using probiotic Lactobacillus plantarum K25 and its cholesterol-lowering effects in a mice model

Xue Zhang, Shengyu Li, Changying Li, 2013, World journal of microbiology & biotechnology.

Manufacture of Cheddar cheese using probiotic Lactobacillus plantarum K25 and its cholesterol-lowering effects in a mice model

Xue Zhang, Shengyu Li, Changying Li, 2012, World Journal of Microbiology and Biotechnology.

Lactobacillus plantarum NA136 ameliorates nonalcoholic fatty liver disease by modulating gut microbiota, improving intestinal barrier integrity, and attenuating inflammation

Shengyu Li, Yujuan Zhao, Chunhua Niu, 2020, Applied Microbiology and Biotechnology.

Protective Effects of Bacillus coagulans JA845 against D-Galactose/AlCl3-Induced Cognitive Decline, Oxidative Stress and Neuroinflammation

Shengyu Li, Yujuan Zhao, Zijian Zhao, 2021, Journal of microbiology and biotechnology.

Genome shuffling of Lactobacillus plantarum C88 improves adhesion

Shengyu Li, Yujuan Zhao, Chunhua Niu, 2017, Bioscience, biotechnology, and biochemistry.

Evaluation of Pediococcus acidilactici AS185 as an adjunct culture in probiotic cheddar cheese manufacture

Lei Gao, Shengyu Li, Yujuan Zhao, 2022, Food science & nutrition.

Antidepressant-like effects of Lactobacillus plantarum DP189 in a corticosterone-induced rat model of chronic stress

Shengyu Li, Yujuan Zhao, Cui-cui Duan, 2020, Behavioural Brain Research.

Lactobacillus plantarum NA136 improves the non-alcoholic fatty liver disease by modulating the AMPK/Nrf2 pathway

Shengyu Li, Yujuan Zhao, Li Zhang, 2019, Applied Microbiology and Biotechnology.

Protective effects of Lactobacillus plantarum C88 on chronic ethanol-induced liver injury in mice

Yuxin Ni, Shengyu Li, Yujuan Zhao, 2017 .

Pediococcus acidilactici AS185 attenuates early atherosclerosis development through inhibition of lipid regulation and inflammation in rats

Shengyu Li, Yujuan Zhao, Jihui Wang, 2019, Journal of Functional Foods.

Assessment of autochthonous lactic acid bacteria as starter culture for improving traditional Chinese Dongbei Suancai fermentation

Shengyu Li, Yujuan Zhao, Xiaoxiao Liu, 2023, LWT.

Proteolytic Activity of Lactobacillus plantarum Strains in Cheddar Cheese as Adjunct Cultures.

Shengyu Li, Yujuan Zhao, Chunhua Niu, 2019, Journal of Food Protection.

Lacticaseibacillus rhamnosus TF318 prevents depressive behavior in rats by inhibiting HPA-axis hyperactivity and upregulating BDNF expression

Lei Gao, Y. Kang, Shengyu Li, 2023, Neuroscience Letters.

Notoginsenoside R1 Ameliorate High-Fat-Diet and Vitamin D3-Induced Atherosclerosis via Alleviating Inflammatory Response, Inhibiting Endothelial Dysfunction, and Regulating Gut Microbiota

Yujuan Zhao, Zijian Zhao, Yansong Gao, 2024, Drug design, development and therapy.

Transformation of Ginsenosides by Lactiplantibacillus plantarum MB11 Fermentation: Minor Ginsenosides Conversion and Enhancement of Anti-Colorectal Cancer Activity

Yujuan Zhao, Zijian Zhao, Yansong Gao, 2023, Molecules.

Lactiplantibacillus plantarum ELF051 Alleviates Antibiotic-Associated Diarrhea by Regulating Intestinal Inflammation and Gut Microbiota

Lei Gao, Shengyu Li, Yujuan Zhao, 2023, Probiotics and antimicrobial proteins.

Combination of Lactiplantibacillus Plantarum ELF051 and Astragalus Polysaccharides Improves Intestinal Barrier Function and Gut Microbiota Profiles in Mice with Antibiotic-Associated Diarrhea.

Yujuan Zhao, Zijian Zhao, Yansong Gao, 2024, Probiotics and antimicrobial proteins.