K. Wallis

Optimising an intervention to support home-living older adults at risk of malnutrition: a qualitative study

P. Gill, L. Yardley, P. Aveyard, 2021, BMC Family Practice.

Wessex Acute Frailty Audit: applying quality improvement methodology to design and implement a regional frailty audit using a collaborative, multiprofessional approach

T. Corbett, Cheryl Davies, K. Wallis, 2020, BMJ open quality.

Exploring community healthcare staff experiences of current screening and treatment practices for malnutrition – Baseline survey results from the Implementing Nutrition Screening in Community Care for Older People (INSCCOPe) process evaluation project

C. May, M. Bracher, Jamie Murphy, 2018, Clinical Nutrition ESPEN.

Identifying older people at risk of malnutrition and treatment in the community: prevalence and concurrent validation of the Patients Association Nutrition Checklist with 'MUST'.

E. Parsons, K. Wallis, R. Brown, 2019, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Implementing professional behaviour change in teams under pressure: results from phase one of a prospective process evaluation (the Implementing Nutrition Screening in Community Care for Older People (INSCCOPe) project)

C. May, M. Bracher, Jane L. Murphy, 2019, BMJ Open.

The Use of Patient Reported Outcome Measures (PROMs) 6 Months Post-Stroke and Their Association with the National Institute of Health Stroke Scale (NIHSS) on Admission to Hospital

J. Hewitt, B. Carter, K. Wallis, 2021, Geriatrics.

What factors promote or inhibit implementation of a new procedure for screening and treatment of malnutrition in community settings? A prospective process evaluation of the Implementing Nutrition Screening in Community Care for Older People (INSCCOPe) project (UK)

C. May, M. Bracher, Jane L. Murphy, 2019, BMJ Open.

Malnutrition in community-dwelling older people: lessons learnt using a new procedure.

C. May, M. Bracher, Jane L. Murphy, 2020, British journal of community nursing.