R. Chiozzi
发表
G. Caracciolo,
A. Capriotti,
D. Pozzi,
2017,
Colloids and surfaces. B, Biointerfaces.
A. Capriotti,
C. Cavaliere,
R. Samperi,
2021,
Food Chemistry, Function and Analysis.
A. Capriotti,
C. Cavaliere,
A. Laganà,
2016
.
A. Heck,
J. Helms,
E. Bromfield,
2022,
Frontiers in Cell and Developmental Biology.
A. Capriotti,
C. Cavaliere,
A. Laganà,
2018
.
Henk W. P. van den Toorn,
A. Heck,
G. Campo,
2021,
medRxiv.
A. Capriotti,
Giuseppe Caruso,
C. Cavaliere,
2015
.
A. Heck,
M. E. Díaz-Casado,
L. C. López,
2022,
Redox biology.
A. Heck,
T. Zeev-Ben-Mordehai,
Johannes F. Hevler,
2022,
bioRxiv.
A. Reinisch,
A. Heck,
J. Krstić,
2022,
Science advances.
G. Caracciolo,
A. Capriotti,
D. Pozzi,
2021,
Nanoscale advances.
A. Reinisch,
A. Heck,
J. Krstić,
2021,
bioRxiv.
A. Capriotti,
A. Laganà,
A. Bossi,
2020,
Journal of proteomics.
I. Screpanti,
G. Caracciolo,
M. Mahmoudi,
2019,
Nature Communications.
B. Kuster,
Hannes Hahne,
Benjamin Ruprecht,
2017,
Methods in molecular biology.
K. Thalassinos,
E. McLaughlin,
R. Chiozzi,
2023,
PLoS pathogens.
A. Heck,
T. Zeev-Ben-Mordehai,
E. Bromfield,
2021,
bioRxiv.
M. Papi,
G. Caracciolo,
V. Palmieri,
2018,
ACS applied materials & interfaces.
D. Acuña-Castroviejo,
M. E. Díaz-Casado,
L. C. López,
2021,
bioRxiv.
Luz,
C. D. Lee,
Colin G Fink,
2022,
medRxiv.
A. Capriotti,
C. Cavaliere,
A. Laganà,
2017,
Food Analytical Methods.
G. Caracciolo,
A. Capriotti,
C. Cavaliere,
2015,
Nanoscale.
A. Capriotti,
A. Laganà,
M. Mirasoli,
2019,
Oxidative medicine and cellular longevity.
A. Heck,
J. Helms,
E. Bromfield,
2023,
Andrology.