G. Shin
发表
J. T. Kim,
Coralia V Garcia,
G. Shin,
2018,
Trends in Food Science & Technology.
Ji Young Yu,
H. Park,
Piyanan Chuesiang,
2021,
Pharmaceutics.
H. Park,
J. T. Kim,
G. Shin,
2015
.
J. T. Kim,
Coralia V Garcia,
G. Shin,
2016
.
J. T. Kim,
G. Shin,
2015
.
Hyun Jin Park,
H. Park,
J. T. Kim,
2013,
Journal of agricultural and food chemistry.
J. T. Kim,
G. Shin,
Coralia V. Garcia,
2021
.
Comparative Study of Chitosan and Oligochitosan Coatings on Mucoadhesion of Curcumin Nanosuspensions
J. T. Kim,
G. Shin,
2021,
Pharmaceutics.
J. T. Kim,
Coralia V Garcia,
G. Shin,
2019,
LWT.
J. T. Kim,
G. Shin,
Coralia V. Garcia,
2019,
Journal of Food Engineering.
J. T. Kim,
Coralia V Garcia,
G. Shin,
2018,
Food chemistry.
J. T. Kim,
G. Shin,
2018,
Food Hydrocolloids.
H. Park,
Hee-Joung Joung,
G. Shin,
2017,
Journal of food science.
H. Park,
J. T. Kim,
Mi-Jung Choi,
2016,
Journal of food science.
H. Park,
Jinglei Li,
Xiguang Chen,
2015
.
H. Park,
I. Lee,
Jinglei Li,
2015,
European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V.
J. T. Kim,
G. Shin,
S. Saedi,
2021
.
H. Park,
J. T. Kim,
D. Cha,
2014,
Journal of agricultural and food chemistry.
H. Park,
J. T. Kim,
Jinglei Li,
2016,
Journal of food science.
J. T. Kim,
G. Shin,
Coralia V. Garcia,
2020
.
J. T. Kim,
Coralia V Garcia,
G. Shin,
2017,
Food chemistry.
J. T. Kim,
A. Oun,
G. Shin,
2022,
International journal of biological macromolecules.
J. T. Kim,
Ji-young Yoon,
G. Shin,
2022,
Korean Journal of Food Preservation.
J. T. Kim,
G. Shin,
Coralia V. Garcia,
2022,
International journal of biological macromolecules.
J. T. Kim,
Piyanan Chuesiang,
G. Shin,
2022,
Food chemistry.
J. T. Kim,
Bo-Seok Kim,
G. Shin,
2022,
Industrial Crops and Products.
J. T. Kim,
Coralia V Garcia,
G. Shin,
2019,
Journal of Food Engineering.
Hyun Jin Park,
H. Park,
I. Lee,
2016
.
J. T. Kim,
Mi-Kyung Park,
A. Oun,
2022,
Applied Clay Science.
J. T. Kim,
J. Rhim,
A. Oun,
2022,
Food Packaging and Shelf Life.
J. T. Kim,
Coralia V Garcia,
G. Shin,
2019,
LWT.
J. T. Kim,
G. Shin,
Coralia V. Garcia,
2020,
International journal of biological macromolecules.
J. T. Kim,
A. Oun,
G. Shin,
2021,
International journal of biological macromolecules.
J. T. Kim,
G. Shin,
Coralia V. Garcia,
2021,
Cellulose.
J. T. Kim,
G. Shin,
Ju-Hyoung Kim,
2023,
Cellulose.
J. T. Kim,
Coralia V Garcia,
G. Shin,
2018,
International Journal of Polymer Science.
H. Park,
Min Hyeock Lee,
G. Shin,
2018
.
J. T. Kim,
Seong-Jin Choi,
G. Shin,
2018,
Korean Journal of Food Preservation.
G. Shin,
Coralia V. Garcia,
Jun-Tae Kim,
2021,
Polymers.
J. T. Kim,
Su-Hyeon Kim,
Mi-Kyung Park,
2020,
Korean Journal of Food Preservation.
Qiang Wang,
Qingrong Huang,
Qingrong Huang,
2006,
The journal of physical chemistry. B.
H. Park,
Yeonhee Lee,
W. Choi,
2002,
Journal of agricultural and food chemistry.
E. Kim,
G. Shin,
2020
.
J. T. Kim,
Wooseok Lee,
Seonghyuk Ko,
2018,
Food Bioscience.
J. T. Kim,
G. Shin,
Tanima Bhattacharya,
2023,
Pharmaceutics.
Hyun Jin Park,
Seong Kyun Chung,
H. Park,
2014
.
N. Weber,
G. Shin,
S. X. Liu,
2007,
Journal of food science.
J. T. Kim,
G. Shin,
B. Lee,
2022,
Pharmaceutics.
J. T. Kim,
Swarup Roy,
A. Oun,
2023,
International journal of biological macromolecules.
J. T. Kim,
Piyanan Chuesiang,
In-Soo Yoon,
2022,
International journal of biological macromolecules.
J. T. Kim,
J. Rhim,
Ajahar Khan,
2023,
International journal of biological macromolecules.
J. T. Kim,
J. Rhim,
G. Shin,
2023,
Food Hydrocolloids.
J. T. Kim,
S. Siengchin,
S. Radoor,
2023,
The Science of the total environment.
G. Shin,
S. Hong,
Thangarasu Sasikumar,
2024,
Journal of Environmental Chemical Engineering.