L. Machín
发表
Jessica Aschemann-Witzel,
Gastón Ares,
Ana Giménez,
2018,
Appetite.
Gastón Ares,
Lucía Antúnez,
Ana Giménez,
2017,
Public Health Nutrition.
A. Giménez,
G. Ares,
L. Machín,
2017,
Public Health Nutrition.
Lucía Antúnez,
Leticia Vidal,
A. Giménez,
2016
.
Leticia Vidal,
A. Giménez,
G. Ares,
2019,
Health education & behavior : the official publication of the Society for Public Health Education.
Lucía Antúnez,
Leticia Vidal,
A. Giménez,
2017,
Food research international.
A. Giménez,
G. Ares,
L. Machín,
2017,
Journal of nutrition education and behavior.
S. Jaeger,
Lucía Antúnez,
G. Ares,
2018,
Food Quality and Preference.
G. Ares,
T. Otterbring,
L. Machín,
2020,
Appetite.
A. Giménez,
G. Ares,
J. Aschemann‐Witzel,
2019,
Food Quality and Preference.
Leticia Vidal,
A. Giménez,
G. Ares,
2014
.
Lucía Antúnez,
Leticia Vidal,
A. Giménez,
2017,
Journal of nutrition education and behavior.
A. Giménez,
G. Ares,
L. Machín,
2017,
Cadernos de saude publica.
Lucía Antúnez,
Leticia Vidal,
A. Giménez,
2022,
British Journal of Nutrition.
Lucía Antúnez,
G. Ares,
L. Machín,
2022,
Food Quality and Preference.
G. Ares,
T. Otterbring,
Florencia Alcaire,
2022,
Appetite.
G. Ares,
L. Machín,
M. R. Curutchet,
2021,
Public Health Nutrition.
Gastón Ares,
Lucía Antúnez,
Ana Giménez,
2017,
Public Health Nutrition.
Leticia Vidal,
G. Ares,
L. Machín,
2020,
Appetite.
Lucía Antúnez,
Leticia Vidal,
A. Giménez,
2018,
Food research international.
G. Ares,
M. Centurión,
L. Machín,
2019,
Journal of nutrition education and behavior.
S. Jaeger,
Leticia Vidal,
G. Ares,
2015
.
The heuristics that guide healthiness perception of ultra-processed foods: a qualitative exploration
Lucía Antúnez,
G. Ares,
L. Machín,
2020,
Public Health Nutrition.
G. Ares,
J. Aschemann‐Witzel,
Gabriela Vidal,
2019,
Public Health Nutrition.
A. Giménez,
G. Ares,
L. Machín,
2016,
Journal of nutrition education and behavior.
G. Ares,
L. Machín,
Gabriela Fajardo,
2021,
Public health nutrition.
A. Giménez,
G. Ares,
J. Aschemann‐Witzel,
2018,
Health education & behavior : the official publication of the Society for Public Health Education.
Jessica Aschemann-Witzel,
Gastón Ares,
Lucía Antúnez,
2018,
Food Quality and Preference.
Leticia Vidal,
A. Giménez,
G. Ares,
2018,
Public Health Nutrition.
Lucía Antúnez,
Leticia Vidal,
A. Giménez,
2017
.
Gastón Ares,
Ana Giménez,
Rosires Deliza,
2016
.
J. Harris,
G. Ares,
Mariana Gerstenblüth,
2017,
Tobacco Control.
Leticia Vidal,
G. Ares,
T. Otterbring,
2020,
Journal of nutrition education and behavior.
Gastón Ares,
Ana Giménez,
Leandro Machín,
2018,
Journal of nutrition education and behavior.
G. Ares,
T. Otterbring,
Florencia Alcaire,
2023,
European Journal of Marketing.
Gastón Ares,
Rosires Deliza,
Felipe Reis,
2016,
Food research international.
Leticia Vidal,
G. Ares,
L. Machín,
2022,
Journal of nutrition education and behavior.
Lucía Antúnez,
A. Giménez,
G. Ares,
2023,
Appetite.
G. Ares,
R. Deliza,
A. Rosenthal,
2016
.
Lucía Antúnez,
Leticia Vidal,
A. Giménez,
2018,
Food research international.
G. Ares,
L. Machín,
Giuliana Tórtora,
2019,
Food research international.
G. Ares,
T. Otterbring,
Florencia Alcaire,
2023,
Journal of nutrition education and behavior.
Lucía Antúnez,
G. Ares,
T. Otterbring,
2023,
Food Quality and Preference.
Leticia Vidal,
L. Machín,
M. R. Curutchet,
2024,
Journal of Sensory Studies.
L. Machín,
M. R. Curutchet,
Alejandra Girona,
2024,
Appetite.
L. Machín,
M. R. Curutchet,
Alejandra Girona,
2024,
Food Quality and Preference.