P. Li

Vectors that facilitate the expression and purification of foreign peptides in Escherichia coli by fusion to maltose-binding protein.

H Inouye, C. di Guan, P. Li, 1988, Gene.

The mature portion of Escherichia coli maltose-binding protein (MBP) determines the dependence of MBP on SecB for export

C. Kumamoto, P. Li, P. M. Gannon, 1989, Journal of bacteriology.

Genetic studies on the inability of beta-galactosidase to be translocated across the Escherichia coli cytoplasmic membrane

Catherine A. Lee, J. Beckwith, P. Li, 1989, Journal of bacteriology.

Formylmethionyl-tRNA binding properties of Escherichia coli ribosomal protein S1.

T. Conway, P. Li, S. B. Ellis, 1979, European journal of biochemistry.

Alteration of the amino terminus of the mature sequence of a periplasmic protein can severely affect protein export in Escherichia coli.

J. Beckwith, P. Li, H. Inouye, 1988, Proceedings of the National Academy of Sciences of the United States of America.

The Sushi peptides: structural characterization and mode of action against Gram-negative bacteria

B. Ho, J. Ding, P. Li, 2008, Cellular and Molecular Life Sciences.

The specificity of Sushi peptides for endotoxin and anionic phospholipids: potential application of POPG as an adjuvant for anti-LPS strategies.

B. Ho, J. Ding, J. Ding, 2006, Biochemical Society transactions.

Glycosylated and phosphorylated proteins--expression in yeast and oocytes of Xenopus: prospects and challenges--relevance to expression of thermostable proteins.

Pingzuo Li, V. Renugopalakrishnan, R. Arellano, 2001, Protein expression and purification.