P. D. Di Ciccio
发表
Agapi I. Doulgeraki,
G. Nychas,
A. Doulgeraki,
2017,
Research in microbiology.
M. C. Ossiprandi,
E. Zanardi,
S. Ghidini,
2016,
Italian journal of food safety.
M. Conter,
E. Zanardi,
S. Ghidini,
2010,
International journal of food microbiology.
A. Dalmasso,
T. Civera,
P. D. Di Ciccio,
2020,
Frontiers in Microbiology.
M. Mariani,
A. Caligiani,
L. Palla,
2015,
Meat science.
M. Losio,
E. Zanardi,
S. Ghidini,
2020,
Foods.
P. D. Di Ciccio,
F. Panebianco,
S. Rubiola,
2022,
Microorganisms.
Y. Kourkoutas,
V. Lazǎr,
N. Chorianopoulos,
2018,
BioMed research international.
G. Palmieri,
A. Ianieri,
P. D. Di Ciccio,
2020
.
F. Pedonese,
G. Normanno,
A. Parisi,
2017,
Journal of food science.
A. Romano,
N. Vitale,
G. Finazzi,
2019,
International Dairy Journal.
E. Zanardi,
S. Ghidini,
A. Ianieri,
2017,
Pathogens.
T. Civera,
P. D. Di Ciccio,
F. Panebianco,
2022,
Italian journal of food safety.
A. Urbani,
P. Roncada,
Bruno Tilocca,
2021,
Animals : an open access journal from MDPI.
E. Zanardi,
S. Ghidini,
A. Ianieri,
2018,
BMC Veterinary Research.
D. Meloni,
R. Mazzette,
M. Conter,
2012,
International journal of food microbiology.
T. Civera,
P. D. Di Ciccio,
F. Panebianco,
2022,
Foods.
T. Civera,
P. D. Di Ciccio,
F. Panebianco,
2021,
Foods.
A. Dalmasso,
T. Civera,
A. Catania,
2021,
Foods.
E. Zanardi,
S. Ghidini,
A. Ianieri,
2016,
Microorganisms.
E. Zanardi,
A. Ianieri,
P. D. Di Ciccio,
2018,
Journal of dairy science.
M. Conter,
E. Zanardi,
S. Ghidini,
2011,
Journal of biological regulators and homeostatic agents.
T. Civera,
F. Abbate,
P. D. Di Ciccio,
2020,
Frontiers in Microbiology.
I. Ferrocino,
A. Dalmasso,
T. Civera,
2023,
Frontiers in cellular and infection microbiology.
S. Nardoni,
M. Marangi,
R. Papini,
2017,
Journal of food protection.