Yuan Liu

Accelerated chemotaxonomic discrimination of marine fish surimi based on Tri-step FT-IR spectroscopy and electronic sensory

Xichang Wang, Wei Wei, Xichang Wang, 2017 .

Rapid detection of fish major allergen parvalbumin using superparamagnetic nanoparticle-based lateral flow immunoassay

Xichang Wang, Xichang Wang, Ying Lu, 2012 .

Prediction of chemical composition and geographical origin traceability of Chinese export tilapia fillets products by near infrared reflectance spectroscopy

Yuxia Fan, Xichang Wang, Yuan Liu, 2015 .

Rapid determination and chemical change tracking of benzoyl peroxide in wheat flour by multi-step IR macro-fingerprinting.

Xi-Chang Wang, Xichang Wang, Chang-Hua Xu, 2016, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Prediction of total viable counts on chilled pork using an electronic nose combined with support vector machine.

Xichang Wang, Danfeng Wang, Tai-ang Liu, 2012, Meat science.

Construction and Application of Practical Teaching Model for Food Quality and Safety Specialty

Yuan Liu, Bin Bao, Xi chang Wang, 2013 .