Hilal Erkuş-Öztürk

Urban tourism and spatial segmentation in the field of restaurants: the case of Amsterdam

Hilal Erkuş-Öztürk, Pieter Terhorst, Hilal Erkuş-Öztürk, 2015 .

Environmental governance for sustainable tourism development: Collaborative networks and organisation building in the Antalya tourism region

Ayda Eraydin, Ayda Eraydin, Hilal Erkuş-Öztürk, 2010 .

Innovative restaurants in a mass-tourism city: Evidence from Antalya

Hilal Erkuş-Öztürk, Pieter Terhorst, Hilal Erkuş-Öztürk, 2016 .

Factors of global connectivity in antalya’s tourism

Ayda Eraydin, Ayda Eraydin, Hilal Erkuş-Öztürk, 2011 .