S. Z. Hussain
发表
Tabasum Fatima,
A. Nazir,
S. Z. Hussain,
2018
.
A. H. Rather,
Nusrat Jan,
G. Gani,
2020,
Journal of Food Measurement and Characterization.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
A. H. Rather,
N. Nazir,
S. Z. Hussain,
2021,
Journal of Food Measurement and Characterization.
A. H. Rather,
Nusrat Jan,
G. Gani,
2021
.
S. Z. Hussain,
Tehmeena Ahad,
Jasia Nissar,
2017
.
Rachna,
Baljit Singh,
Savita Sharma,
2015
.
H. Makroo,
Tawheed Amin,
S. Rather,
2020,
International journal of biological macromolecules.
Tabasum Fatima,
S. Z. Hussain,
Umbreen Showkat,
2018
.
Tawheed Amin,
S. Z. Hussain,
M. Reshi,
2020
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
S. Z. Hussain,
H. Naik,
B. Naseer,
2020,
Journal of Food Science and Technology.
S. Z. Hussain,
Tehmeena Ahad,
Jasia Nissar,
2017
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
O. Bashir,
Tabasum Fatima,
S. Z. Hussain,
2018
.
S. Z. Hussain,
B. Naseer,
Tahiya Qadri,
2020
.
S. Z. Hussain,
B. Naseer,
Tahiya Qadri,
2019,
Journal of Food Processing and Preservation.
Nusrat Jan,
S. Wani,
S. Rather,
2022,
Scientific Reports.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2018
.
Nusrat Jan,
G. Gani,
O. Bashir,
2020
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
M. Sharma,
S. Z. Hussain,
Tehmeena Ahad,
2022,
Quality Assurance and Safety of Crops & Foods.
Tawheed Amin,
Tabasum Fatima,
S. Z. Hussain,
2022,
Scientific Reports.
Nageena Nazir,
S. Z. Hussain,
T. Bhat,
2021,
Food Bioscience.
Nageena Nazir,
Beenish,
S. Z. Hussain,
2021
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
Tawheed Amin,
S. Z. Hussain,
H. Naik,
2018
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
O. Bashir,
Tawheed Amin,
S. Z. Hussain,
2022,
Nutrition & Food Science.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Tawheed Amin,
M. Thakur,
S. Z. Hussain,
2018,
Journal of Food Measurement and Characterization.
S. Z. Hussain,
K. Maqbool,
2014
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
Tabasum Fatima,
S. Z. Hussain,
F. Iftikhar,
2018
.
Baljit Singh,
Savita Sharma,
S. Z. Hussain,
2017,
Journal of Food Science and Technology.
S. Z. Hussain,
B. Naseer,
Tahiya Qadri,
2022,
Nutrition & Food Science.
H. Makroo,
S. Z. Hussain,
H. Naik,
2021,
Quality Assurance and Safety of Crops & Foods.
S. Z. Hussain,
B. Naseer,
Tahiya Qadri,
2019
.
Tabasum Fatima,
S. Z. Hussain,
K. Maqbool,
2018
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
K. Ameer,
I. M. Mohamed Ahmed,
O. Bashir,
2022,
Food science & nutrition.
A. Shikari,
S. Z. Hussain,
B. Naseer,
2020
.
A. H. Rather,
S. Z. Hussain,
H. Naik,
2017
.
S. Z. Hussain,
Tehmeena Ahad,
H. Naik,
2017
.
A. Kamal-Eldin,
A. A. Inyinbor,
C. E. Ofoedu,
2022,
Applied Food Research.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Nusrat Jan,
S. Wani,
S. Z. Hussain,
2022,
International journal of biological macromolecules.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
H. Makroo,
S. Z. Hussain,
B. N. Dar,
2022,
Journal of Food Composition and Analysis.
A. H. Rather,
Tawheed Amin,
S. Z. Hussain,
2018
.
A. Shikari,
S. Z. Hussain,
H. Naik,
2021,
Scientific Reports.
A. Rouf,
S. Z. Hussain,
H. Naik,
2021
.
S. Z. Hussain,
Tehmeena Ahad,
H. Naik,
2017
.
M. Rather,
S. Wani,
S. Z. Hussain,
2022,
Food Bioscience.
U. Nidoni,
S. Z. Hussain,
H. Naik,
2020
.
A. Rouf,
S. Z. Hussain,
B. Naseer,
2020
.
Tawheed Amin,
S. Z. Hussain,
H. Naik,
2019,
International Journal of Food Properties.
S. Z. Hussain,
B. Naseer,
Tashooq Bhat,
2020,
British Food Journal.
Tawheed Amin,
I. Murtaza,
S. Z. Hussain,
2017
.
U. Nidoni,
S. Z. Hussain,
M. Reshi,
2021,
LWT.
S. Z. Hussain,
J. Ojediran,
C. Okonkwo,
2021,
Heliyon.
G. Gani,
O. Bashir,
Tawheed Amin,
2022,
Nutrition & Food Science.
Nusrat Jan,
Tawheed Amin,
S. Z. Hussain,
2021
.
H. Makroo,
O. Bashir,
Tawheed Amin,
2021
.
Nusrat Jan,
G. Gani,
O. Bashir,
2020,
Antioxidants in Fruits: Properties and Health Benefits.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
Tawheed Amin,
S. Z. Hussain,
H. Naik,
2017
.
Poonam Sharma,
A. Rouf,
S. Z. Hussain,
2019
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
A. H. Rather,
Baljit Singh,
S. Z. Hussain,
2014
.
S. Z. Hussain,
H. Naik,
B. Naseer,
2021
.
Tabasum Fatima,
S. Z. Hussain,
B. Naseer,
2021
.
Mohsin Bashir,
S. Z. Hussain,
H. Naik,
2017
.
Tawheed Amin,
S. Z. Hussain,
Bibi Afshana,
2017
.
S. Z. Hussain,
I. Zargar,
F. Ali,
2017
.
A. Rafiq,
Nusrat Jan,
Tawheed Amin,
2021,
British Food Journal.
Optimization of Extrusion Process for Development of Nutritious Snacks using Rice and Chickpea Flour
S. Z. Hussain,
Tahiya Qadri,
U. Altaf,
2020
.
S. Z. Hussain,
B. Naseer,
Tahiya Qadri,
2020,
Journal of Food Science and Technology.
Amin,
Poonam Sharma,
S. Wani,
2021
.
S. Z. Hussain,
M. Reshi,
B. Naseer,
2018,
Journal of Food Science and Technology.
Baljit Singh,
S. Z. Hussain,
2015
.
Baljit Singh,
S. Z. Hussain,
2013
.
Nusrat Jan,
Tabasum Fatima,
S. Z. Hussain,
2022,
Cereal Chemistry.
M. Muzamil,
S. Z. Hussain,
M. Reshi,
2023,
Journal of The Institution of Engineers (India): Series A.
Nusrat Jan,
S. Z. Hussain,
T. Bhat,
2023,
Food chemistry: X.
S. Z. Hussain,
Vasudha Sharma,
B. Naseer,
2021,
Letters in Applied NanoBioScience.
S Z Hussain,
S Naseer,
M Farooq,
2019
.
A. Dar,
K. Dash,
S. Khan,
2023,
Journal of Agriculture and Food Research.
S. Z. Hussain,
H. Naik,
A. Syed,
2019
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
H. Makroo,
G. Gani,
O. Bashir,
2023,
International Journal of Biological Macromolecules.
Baljit Singh,
S. Z. Hussain,
H. Naik,
2013,
Journal of Food Science and Technology.
Amitava Akuli,
A. Pal,
T. Dey,
2023,
Food Chemistry: X.
A. Malik,
Tabasum Fatima,
S. Z. Hussain,
2022,
International Journal of Food Properties.
A. Al-Marzouqi,
A. Kamal-Eldin,
M. Ayyash,
2023,
Bioresource Technology Reports.
J. Lorenzo,
O. Bashir,
Tawheed Amin,
2023,
Current research in food science.
K. Ameer,
N. Nazir,
G. Gani,
2022,
Foods.
Tabasum Fatima,
S. Z. Hussain,
T. Bhat,
2021
.
S. Z. Hussain,
2014
.
S. Z. Hussain,
J. Ojediran,
C. Okonkwo,
2020
.