Hee Jae Lee
发表
S. Yang,
Hee Jae Lee,
2018,
Nutrition research and practice.
K. Hwang,
Hana Jung,
H. Kwak,
2015,
Food & function.
K. Hwang,
Hana Jung,
Hee Jae Lee,
2014
.
S. Yang,
Hee Jae Lee,
2013
.
Soo Hyun Kwon,
S. Yang,
Hee Jae Lee,
2018,
Clinical nutrition research.
J. Woo,
H. Seo,
Hee Jae Lee,
2017,
Bioscience reports.
S. Yang,
Hee Jae Lee,
2017,
Clinical nutrition research.
Y. Lim,
S. Yang,
Hee Jae Lee,
2015,
The Journal of nutritional biochemistry.
C. Shin,
S. Yang,
Hee Jae Lee,
2012,
Korean journal of pediatrics.
Mi-Ja Kim,
Hee Jae Lee,
Min-Ah Kim,
2021,
Food Science and Biotechnology.
Sung-Wan Kim,
Ju-Yeon Lee,
Jae-Min Kim,
2017,
Nutrition research.
Doman Kim,
Jaeyoung Cho,
Kanghwa Kim,
2016,
Biochemical and biophysical research communications.
Hyun Seok Yoon,
Hee Jae Lee,
Sung-Gook Cho,
2022
.
Kiuk Lee,
K. Hwang,
Hana Jung,
2016,
Lipids.
Kiuk Lee,
K. Hwang,
Hana Jung,
2018,
Lipids.
S. Duke,
M. Duke,
Hee Jae Lee,
1994
.
Y. Lim,
S. Yang,
Hee Jae Lee,
2019,
Journal of medicinal food.
I. Hwang,
K. Hwang,
Hana Jung,
2010
.
Hee Jae Lee,
H. Choi,
Sung-Gook Cho,
2017,
Molecular and Cellular Biochemistry.
Young-Shick Hong,
W. Jun,
S. Yang,
2015,
Journal of medicinal food.
Hyun Seok Yoon,
Hee Jae Lee,
Sung-Gook Cho,
2017,
Molecular Medicine Reports.
S. Yang,
Hee Jae Lee,
2019,
International journal of molecular sciences.
So Young Lim,
S. Yang,
Hee Jae Lee,
2016,
Clinical nutrition research.
Kiuk Lee,
K. Hwang,
Hana Jung,
2015,
Food Science and Biotechnology.
Beneficial Effects of Daebong Persimmon against Oxidative Stress, Inflammation, and Immunity in vivo
So Young Lim,
S. Yang,
Hee Jae Lee,
2015
.
K. Hwang,
Hana Jung,
Saerom Lee,
2010
.
K. Hwang,
Hee Jae Lee,
Yuri Choi,
2017
.
K. Hwang,
Hana Jung,
Hee Jae Lee,
2012
.