Kosuke Nakamura
发表
H. Ushijima,
H. Akiyama,
K. Tanamoto,
2012,
Antiviral research.
S. Katayama,
K. Kondo,
Kosuke Nakamura,
2013,
Biotechnology and applied biochemistry.
K. Kondo,
Kosuke Nakamura,
2014,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
H. Akiyama,
N. Nagasawa,
Kosuke Nakamura,
2013,
Carbohydrate research.
J. Mano,
R. Takabatake,
K. Kondo,
2019,
Bioscience, biotechnology, and biochemistry.
M. Maeda,
Y. Kimura,
K. Fujiyama,
2009,
Bioscience, biotechnology, and biochemistry.
Hiroyuki Nakamura,
Shinichi Sato,
Kosuke Nakamura,
2017,
Chembiochem : a European journal of chemical biology.
H. Akiyama,
H. Saimoto,
S. Fukumoto,
2010,
Parasitology international.
H. Akiyama,
R. Teshima,
H. Nakazawa,
2013,
Food chemistry.
J. Mano,
R. Takabatake,
K. Kondo,
2020,
Journal of agricultural and food chemistry.
C. Yamada,
H. Akiyama,
R. Teshima,
2009,
Biological & pharmaceutical bulletin.
J. Mano,
R. Teshima,
R. Takabatake,
2015
.
M. Maeda,
Y. Kimura,
Kosuke Nakamura,
2012,
Glycoconjugate Journal.
Md. Anowar Hossain,
Y. Kimura,
Kosuke Nakamura,
2009,
Bioscience, biotechnology, and biochemistry.
S. Katayama,
A. Matemu,
Kosuke Nakamura,
2011,
Journal of food science.
J. Mano,
H. Akiyama,
Kozue Sakata,
2015,
European Food Research and Technology.
J. Mano,
Satoko Yoshiba,
R. Takabatake,
2022,
Analytical chemistry.
J. Mano,
Satoko Yoshiba,
R. Takabatake,
2022,
Analytical chemistry.
Md. Anowar Hossain,
Y. Kimura,
M. Hossain,
2010,
Journal of biochemistry.
R. Yumoto,
M. Takano,
J. Nagai,
2008,
Pharmaceutical Research.
H. Akiyama,
H. Matsuoka,
T. Kanda,
2015,
Molecular nutrition & food research.
J. Mano,
H. Akiyama,
H. Kawakami,
2020,
Biological & pharmaceutical bulletin.
J. Mano,
Tomoko Kobayashi,
H. Kawakami,
2018,
Journal of Food Composition and Analysis.
J. Mano,
R. Teshima,
R. Takabatake,
2014,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
H. Akiyama,
K. Kondo,
Kosuke Nakamura,
2014,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
H. Akiyama,
R. Teshima,
K. Kondo,
2013,
Biological & pharmaceutical bulletin.
Yusuke Suzuki,
Kosuke Nakamura,
H. Ogawa,
2018,
Journal of biochemistry.
Y. Haishima,
Makiko Yamagami,
Kosuke Nakamura,
2009,
Glycoconjugate Journal.
Y. Kimura,
Kosuke Nakamura,
M. Inoue,
2008,
Bioscience, biotechnology, and biochemistry.
Hiroyuki Nakamura,
Shinichi Sato,
Hiroyuki Nakamura,
2015,
ACS chemical biology.
Kozue Sakata,
R. Teshima,
E. Nagasawa,
2017,
Scientific Reports.
Kozue Sakata,
K. Kondo,
Kosuke Nakamura,
2017,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
Kozue Sakata,
K. Kondo,
Kosuke Nakamura,
2022,
Food chemistry. Molecular sciences.
H. Akiyama,
R. Teshima,
Tomoko Kobayashi,
2014,
Biological & pharmaceutical bulletin.
Junichi Mano,
Reiko Teshima,
Hiroshi Akiyama,
2013,
Food chemistry.
H. Akiyama,
R. Teshima,
H. Nakazawa,
2011,
Biological & pharmaceutical bulletin.
H. Akiyama,
R. Teshima,
Tomoko Kobayashi,
2013
.
J. Mano,
H. Akiyama,
R. Teshima,
2013,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
C. Yamada,
H. Akiyama,
R. Teshima,
2010
.
T. Ohtsuki,
J. Mano,
H. Akiyama,
2018
.
Yuh Shiwa,
Satoko Yoshiba,
K. Kondo,
2022,
Genes to cells : devoted to molecular & cellular mechanisms.
Yuh Shiwa,
Satoko Yoshiba,
K. Kondo,
2021,
bioRxiv.
J. Mano,
H. Nagoya,
R. Takabatake,
2020,
Food chemistry.
J. Mano,
H. Akiyama,
Y. Kato,
2014
.
Y. Ozeki,
J. Mano,
H. Akiyama,
2010,
Analytical chemistry.
H. Akiyama,
R. Teshima,
A. Hino,
2010
.
H. Saimoto,
A. Moore,
K. Kita,
2010,
Biochimica et biophysica acta.
H. Akiyama,
A. Hachisuka,
H. Nabeshi,
2022,
PloS one.
N. Ohta,
K. Kita,
Kosuke Nakamura,
2011,
The Journal of veterinary medical science.
J. Mano,
H. Akiyama,
Kozue Sakata,
2016,
Food chemistry.
Md. Anowar Hossain,
Y. Kimura,
R. Nakano,
2010,
Journal of biochemistry.
J. Mano,
Kozue Sakata,
R. Teshima,
2016,
Analytical chemistry.
J. Mano,
H. Akiyama,
R. Teshima,
2012,
Journal of AOAC International.
J. Mano,
R. Takabatake,
K. Kondo,
2018,
Journal of Agricultural and Food Chemistry.
Wai Lim Ku,
Kairong Cui,
K. Zhao,
2019,
Nature Methods.
Takashi Suzuki,
Tetsuo Hashimoto,
P. Majiwa,
2005,
The Journal of eukaryotic microbiology.
J. Mano,
H. Akiyama,
Kozue Sakata,
2012,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
M. Onuma,
N. Ohta,
K. Kita,
2005,
Biochemical and biophysical research communications.
J. Mano,
H. Akiyama,
Kozue Sakata,
2016,
Data in brief.
Y. Kimura,
Kosuke Nakamura,
M. Inoue,
2009,
Bioscience, biotechnology, and biochemistry.
H. Akiyama,
R. Teshima,
R. Takabatake,
2013
.
H. Akiyama,
Akira Suzuki,
Kosuke Nakamura,
2011
.
Wai Lim Ku,
Kairong Cui,
K. Zhao,
2019,
Nature Methods.