C. Prentice-Hernández
发表
J. L. Vendruscolo,
C. R. Kuhn,
C. Prentice-Hernández,
2004
.
C. D. Borges,
C. Prentice-Hernández,
William Renzo Cortez-Vega,
2013
.
W. Wasielesky,
M. B. Tesser,
C. Prentice-Hernández,
2012
.
C. Prentice-Hernández,
E. Düsman,
V. Vicentini,
2020,
Food research international.
E. Zavareze,
S. L. M. E. Halal,
A. Dias,
2014
.
M. Mazutti,
C. Prentice-Hernández,
S. S. Fernandes,
2019
.
L. O. Santos,
C. Prentice-Hernández,
Danielle Rubim Lopes,
2020
.
V. Martins,
C. Prentice-Hernández,
V. P. Romani,
2017
.
E. Zavareze,
V. Z. Pinto,
A. Dias,
2012,
Food chemistry.
M. I. Yeannes,
J. Hansen,
M. I. Queiroz,
2009
.
C. D. Borges,
C. Prentice-Hernández,
William Renzo Cortez-Vega,
2013
.
V. Martins,
M. B. Tesser,
C. Prentice-Hernández,
2022,
Journal of Aquatic Food Product Technology.
G. Fonseca,
C. Prentice-Hernández,
Alexandre Trindade Alfaro,
2013,
Food and Bioprocess Technology.
E. Zavareze,
S. L. M. E. Halal,
A. Dias,
2014
.
C. Prentice-Hernández,
William Renzo Cortez-Vega,
S. Pizato,
2015
.
C. Prentice-Hernández,
L. Barbas,
L. Maltez,
2019,
Boletim do Instituto de Pesca.
R. Calvet,
C. Prentice-Hernández,
E. A. O. Farias,
2017
.
W. Wasielesky,
C. Prentice-Hernández,
D. Rios,
2018,
Journal of Food Science and Technology.
B. Olsen,
V. Martins,
C. Prentice-Hernández,
2019,
Food Hydrocolloids.
L. Rocha,
C. Prentice-Hernández,
G. A. Corrêa,
2008
.
A. A. Gonçalves,
C. Prentice-Hernández,
1999
.