C. G. Edwards
发表
Impact of pantothenic acid addition on H2S production by Saccharomyces under fermentative conditions
C. G. Edwards,
J. Bohlscheid,
2007
.
C. G. Edwards,
N. L. Umiker,
R. DeScenzo,
2013
.
A. Craig,
C. G. Edwards,
J. Zuehlke,
2013,
Annual review of food science and technology.
B. J. Seymour,
K. Jensen,
S. Spayd,
1991
.
A. Reynolds,
C. G. Edwards,
D. Wardle,
1994
.
A. Reynolds,
C. G. Edwards,
D. Wardle,
1994
.
Juming Tang,
H. Feng,
J. Fellman,
2002
.
R. Beelman,
C. G. Edwards,
1990
.
Changes in color and sugar content of yellow-fleshed potatoes stored at three different temperatures
E. J. Sorensen,
J. C. Peterson,
C. Brown,
2008,
American Journal of Potato Research.
Xiao-Dong Wang,
D. Mattinson,
C. G. Edwards,
2006
.
J. Fellman,
D. Mattinson,
C. G. Edwards,
2003,
Journal of agricultural and food chemistry.
A. Reynolds,
M. Cliff,
C. G. Edwards,
2001
.
A. Reynolds,
C. G. Edwards,
J. M. Mills,
1999
.
D. Glawe,
C. G. Edwards,
Z. Cartwright,
2018,
American Journal of Enology and Viticulture.
C. Brown,
C. G. Edwards,
B. Dean,
1993
.
C. G. Edwards,
J. Osborne,
2007,
International journal of food microbiology.
C. G. Edwards,
J. Osborne,
M. Wade,
2018,
Australian Journal of Grape and Wine Research.
C. G. Edwards,
B. Petrova,
Z. Cartwright,
2016
.
C. G. Edwards,
J. Bohlscheid,
X. D. Wang,
2003,
Journal of applied microbiology.
C. G. Edwards,
Jungmin Lee,
J. Osborne,
2013,
Journal of agricultural and food chemistry.
J. Fellman,
D. Mattinson,
C. G. Edwards,
2019,
Journal of the science of food and agriculture.
C. G. Edwards,
Kimberly P. White,
Jesse J. Aplin,
2019,
Food microbiology.
C. Edwards,
C. G. Edwards,
J. Zuehlke,
2011,
Letters in applied microbiology.
Jungmin Lee,
C. Ross,
C. G. Edwards,
2022,
Journal of food science.
C. G. Edwards,
J. Osborne,
2005,
Advances in food and nutrition research.
J. Fellman,
M. Cliff,
C. G. Edwards,
2006
.
C. G. Edwards,
R. Beelman,
1989,
Biotechnology advances.
C. G. Edwards,
Juming Tang,
D. Ph.,
2001
.
J. Fellman,
D. Mattinson,
C. G. Edwards,
2017,
Food microbiology.
M. Bates,
L. Luedecke,
Y. E. Chou,
2003,
Journal of dairy science.
C. G. Edwards,
Jesse J. Aplin,
2022,
Fermentation.
C. Ross,
C. G. Edwards,
J. Bohlscheid,
2011
.
C. G. Edwards,
H. Xing,
2019,
Letters in applied microbiology.
E. J. Sorensen,
J. Fellman,
R. H. Dougherty,
2000
.
D. Skinner,
A. Carter,
T. Murray,
2020,
Plants.
C. G. Edwards,
K. Fugelsang,
1997
.
Occurrence and Characterization of Lactic Acid Bacteria from Washington State Wines: Pediococcus spp
K. Jensen,
C. G. Edwards,
1992
.
C. G. Edwards,
M. J. Semon,
D. Forsyth,
2001
.
C. G. Edwards,
J. Osborne,
M. E. Wade,
2018,
South African Journal of Enology & Viticulture.
C. G. Edwards,
J. Osborne,
Lauren M. Schopp,
2016,
American Journal of Enology and Viticulture.
J. C. Peterson,
C. G. Edwards,
1994
.
K. Jensen,
J. C. Peterson,
J. Powers,
1993
.
C. Ross,
C. G. Edwards,
Charles Diako,
2021,
Beverages.
J. Abatzoglou,
T. Paulitz,
D. Schlatter,
2021,
International journal of food microbiology.
C. G. Edwards,
T. Oswald,
2018,
Letters in applied microbiology.
C. G. Edwards,
T. Oswald,
2017,
American Journal of Enology and Viticulture.
C. G. Edwards,
Nicolas H. von Cosmos,
2016
.
C. G. Edwards,
J. Zuehlke,
B. Childs,
2015
.
C. G. Edwards,
J. Bohlscheid,
J. Sturgeon,
2013
.
S. Jensen,
N. Arneborg,
C. G. Edwards,
2009,
Food microbiology.
C. Ross,
C. G. Edwards,
Victoria D. Paup,
2021,
Fermentation.
M. Collins,
C. G. Edwards,
K. Haag,
1998,
American Journal of Enology and Viticulture.
J. C. Peterson,
C. G. Edwards,
K. Haag,
1996,
American Journal of Enology and Viticulture.
J. C. Peterson,
T. Boylston,
C. G. Edwards,
1994,
American Journal of Enology and Viticulture.
C. G. Edwards,
A. McConnell,
C. E. Bartley,
1990,
American Journal of Enology and Viticulture.
C. G. Edwards,
R. Beelman,
1987,
American Journal of Enology and Viticulture.
C. G. Edwards,
K. Haag,
J. M. Mills,
2017
.
C. Ross,
G. Specht,
C. G. Edwards,
2007
.
C. G. Edwards,
J. Osborne,
2006
.
C. G. Edwards,
Z. Cartwright,
2020,
American Journal of Enology and Viticulture.
C. G. Edwards,
Z. Cartwright,
B. Bondada,
2018,
Australian Journal of Grape and Wine Research.
C. Ross,
C. G. Edwards,
Melissa Sanborn,
2010,
American Journal of Enology and Viticulture.
P. Lawson,
M. Collins,
C. G. Edwards,
2000,
International journal of systematic and evolutionary microbiology.
C. J. Brekke,
J. Busboom,
T. Boylston,
1999
.
N. Arneborg,
C. G. Edwards,
J. Nielsen,
2003,
American Journal of Enology and Viticulture.
M. Keller,
C. G. Edwards,
Kristine Hagen,
2008,
American Journal of Enology and Viticulture.
C. G. Edwards,
Z. Cartwright,
2018,
South African Journal of Enology & Viticulture.
D. Glawe,
C. G. Edwards,
T. Bourret,
2012
.
C. G. Edwards,
J. Bohlscheid,
B. Childs,
2015,
Food microbiology.
C. G. Edwards,
J. Zuehlke,
2013,
Journal of food protection.
L. Connell,
H. Stender,
C. G. Edwards,
2002
.
Juming Tang,
Juming Tang,
I. Taub,
2003
.
B. J. Seymour,
J. C. Peterson,
S. Spayd,
1993,
American Journal of Enology and Viticulture.
J. Fellman,
D. Mattinson,
C. G. Edwards,
2003,
Journal of Agricultural and Food Chemistry.
D. Glawe,
C. G. Edwards,
J. Zuehlke,
2015
.
C. G. Edwards,
Jesse J. Aplin,
2020,
Journal of the science of food and agriculture.
C. G. Edwards,
P. Gibney,
Jesse J. Aplin,
2023,
Food Microbiology.
C. Nagel,
S. Spayd,
C. G. Edwards,
1995,
American Journal of Enology and Viticulture.
B. M. Lange,
C. Ross,
I. Lange,
2022,
Journal of food science.
Chang Yong Lee,
C. G. Edwards,
1986
.
Chang Yong Lee,
C. G. Edwards,
1986
.