Erin J. Hopkins

发表

Joshua K. Hartshorne, Max M. Krasnow, Rhea M. Howard, 2019, Science.

M. Nickerson, Erin J. Hopkins, P. Hucl, 2020, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

M. Scanlon, M. Nickerson, N. Avramenko, 2020, Journal of texture studies.