José J. Ríos

Virgin Olive Oil Aroma: Relationship between Volatile Compounds and Sensory Attributes by Chemometrics

Ramón Aparicio, María Morales, R. Aparicio, 1995 .

Aroma of virgin olive oil: Biogenesis of the "green" odor notes

José J. Ríos, José M. Olías, Ana G. Pérez, 1993 .

Changes in the Volatile Composition of Virgin Olive Oil during Oxidation: Flavors and Off-Flavors

Ramón Aparicio, María Morales, R. Aparicio, 1997 .

Dynamic headspace gas chromatographic method for determining volatiles in virgin olive oil

Ramón Aparicio, María Morales, R. Aparicio, 1994 .