Edward Grant

Determination of α-tocopherol in vegetable oils using a molecularly imprinted polymers-surface-enhanced Raman spectroscopic biosensor.

Xiaonan Lu, Shaolong Feng, Shaolong Feng, 2013, Journal of agricultural and food chemistry.

Detection and quantification of chloramphenicol in milk and honey using molecularly imprinted polymers: Canadian penny-based SERS nano-biosensor.

Xiaonan Lu, Shaolong Feng, Shaolong Feng, 2014, Journal of food science.

Determination of Sudan I in paprika powder by molecularly imprinted polymers-thin layer chromatography-surface enhanced Raman spectroscopic biosensor.

Xiaonan Lu, Yaxi Hu, Yaxi Hu, 2015, Talanta.

Determination of thiabendazole in orange juice using an MISPE-SERS chemosensor.

Xiaonan Lu, Yaxi Hu, Yaxi Hu, 2018, Food chemistry.