Jian-qiang Yue

发表

Detection of ‘Candidatus Liberibacter Asiaticus’ in Cacopsylla (Psylla) citrisuga (Hemiptera: Psyllidae)

R. Sequeira, Xiaoling Deng, Wenjing Zhou, 2012 .

Variations of Flavonoid Composition and Antioxidant Properties among Different Cultivars, Fruit Tissues and Developmental Stages of Citrus Fruits

Siyi Pan, Jian-qiang Yue, Chun-rui Long, 2020, Chemistry & biodiversity.

Cuticular wax metabolism of lemon (Citrus limon Burm. f. Eureka) fruit in response to ethylene and gibberellic acid treatment

Yunjiang Cheng, Jun-yan Gao, Jian-qiang Yue, 2022, Postharvest Biology and Technology.

Variations of membrane fatty acids and epicuticular wax metabolism in response to oleocellosis in lemon fruit.

Xiuxin Deng, Yunjiang Cheng, Jun-yan Gao, 2020, Food chemistry.

Integration of metabolome, histochemistry and transcriptome analysis provides insights into lignin accumulation in oleocellosis-damaged flavedo of citrus fruit

Yunjiang Cheng, Feng Zhu, Jun-yan Gao, 2021 .

Dietary fresh lemon improves the albumen quality, immune status and lipid metabolism of Jingfen laying hens during the late laying period

Y. Wan, R. Ma, R. Qi, 2021, Italian Journal of Animal Science.

Identification of Genes Associated with Lemon Floral Transition and Flower Development during Floral Inductive Water Deficits: A Hypothetical Model

Jinzhi Zhang, Jing-Jing Zhou, Jun-yan Gao, 2017, Front. Plant Sci..

Metabolic variations of organic acids, amino acids, fatty acids and aroma compounds in the pulp of different pummelo varieties

Siyi Pan, Qirui Lu, Jian-qiang Yue, 2020 .

Transcriptome and Metabolome Comparison of Smooth and Rough Citrus limon L. Peels Grown on Same Trees and Harvested in Different Seasons

Jian-qiang Yue, Chun-rui Long, Shao-hua Wang, 2021, Frontiers in Plant Science.