Kirk L. Parkin

Effects of Low Temperature and Modified Atmosphere on Sugar Accumulation and Chip Color in Potatoes (Solanum tuberosum)

K. Parkin, Kirk L. Parkin, Marlene A. Schwobe, 1990 .

Isolation and synergism of in vitro anti-inflammatory and quinone reductase (QR) inducing agents from the fruits of Morinda citrifolia (noni)

Guodong Zhang, K. Parkin, Guodong Zhang, 2011 .

Substrate preferences for lipase-mediated acyl-exchange reactions with butteroil are concentration-dependent

K. Parkin, Kirk L. Parkin, Shu-Jung Kuo, 1993 .

CHILLING INJURY. A REVIEW OF QUALITY ASPECTS

Rickey Y. Yada, David W. Stanley, Robert L. Jackman, 1988 .

Fennema's Food Chemistry

Owen R. Fennema, K. Parkin, S. Damodaran, 2017 .