C H Veerkamp

Hemorrhages in muscles of broiler chickens: the relationships among blood variables at various rearing temperature regimens.

J. Veerkamp, T. V. van Kuppevelt, R. Kranen, 1996, Poultry science.

The effects of alternative electrical and mechanical stunning methods on hemorrhaging and meat quality of broiler breast and thigh muscles.

C H Veerkamp, E Lambooy, S J Hillebrand, 1996, Poultry science.