Nuno Mateus

Determination of pesticides in fruit and fruit juices by chromatographic methods. An overview.

Cristina Delerue-Matos, Valentina F Domingues, V. Domingues, 2011, Journal of chromatographic science.

Organochlorine pesticide residues in strawberries from integrated pest management and organic farming.

Cristina Delerue-Matos, V. Domingues, N. Mateus, 2011, Journal of agricultural and food chemistry.

Vinylcatechin dimers are much better copigments for anthocyanins than catechin dimer procyanidin b3.

Maria João Ramos, Natércia F. Brás, Olivier Dangles, 2010, Journal of agricultural and food chemistry.

Flavanol-anthocyanin pigments in corn : NMR characterisation and presence in different purple corn varieties

Celestino Santos-Buelga, C. Santos-Buelga, Y. Salinas-Moreno, 2008 .

Formation of pyranoanthocyanins in red wines: a new and diverse class of anthocyanin derivatives

Victor Freitas, N. Mateus, V. Freitas, 2011, Analytical and bioanalytical chemistry.

Inhibition of pancreatic elastase by polyphenolic compounds.

Maria João Ramos, Natércia F. Brás, Pedro A Fernandes, 2010, Journal of agricultural and food chemistry.

Understanding the binding of procyanidins to pancreatic elastase by experimental and computational methods.

Maria João Ramos, Natércia F. Brás, Pedro A Fernandes, 2010, Biochemistry.

Oxovitisins: a new class of neutral pyranone-anthocyanin derivatives in red wines.

V. de Freitas, N. Mateus, Joana Oliveira, 2010, Journal of agricultural and food chemistry.