E. Peppa

发表

M. Schulze, C. la Vecchia, A. Tjønneland, 2020, European Journal of Epidemiology.

A. Naska, A. Trichopoulou, E. Valanou, 2017, Public Health Nutrition.

A. Fournier, E. Riboli, P. Vineis, 2018, International journal of cancer.

V. Viallon, E. Riboli, A. Tjønneland, 2019, European Journal of Epidemiology.

V. Viallon, A. Tjønneland, G. Severi, 2021, International journal of cancer.

P. Vineis, A. Tjønneland, K. Overvad, 2018, International journal of cancer.

A. Tjønneland, K. Overvad, E. Weiderpass, 2017, International journal of cancer.

M. Schulze, V. Viallon, R. Vermeulen, 2020, The American journal of clinical nutrition.

A. Trichopoulou, D. Halazonetis, A. Polychronopoulou, 2021, Aging Clinical and Experimental Research.

I. Gram, A. Fournier, A. Tjønneland, 2020, Cancer Epidemiology, Biomarkers & Prevention.

A. Fournier, E. Riboli, B. Rosner, 2019, Cancer Epidemiology, Biomarkers & Prevention.

I. Gram, A. Tjønneland, G. Severi, 2018, Cancer Epidemiology, Biomarkers & Prevention.

A. Trichopoulou, Ekaterina-Michaela Tomou, E. Peppa, 2023, Journal of Food Composition and Analysis.