S. Grassi
发表
José Manuel Amigo,
Ernestina Casiraghi,
Silvia Grassi,
2014,
Food chemistry.
Mar Rodríguez,
F. Núñez,
S. Grassi,
2021,
Toxins.
E. Casiraghi,
C. Alamprese,
G. Cabassi,
2021,
Foods.
José Manuel Amigo,
Silvia Grassi,
Christian Bøge Lyndgaard,
2017
.
D. Cozzolino,
I. Måge,
A. Hassoun,
2020,
Foods.
E. Casiraghi,
F. Geobaldo,
F. Savorani,
2019,
Food Control.
J. Ruiz-Carrascal,
T. Pérez-Palacios,
T. Antequera,
2020,
Foods.
C. Alamprese,
F. Caponio,
V. Paradiso,
2019,
Food Control.
M. Malagodi,
T. Rovetta,
C. Invernizzi,
2020,
Applied Sciences.
D. Caballero,
T. Pérez-Palacios,
T. Antequera,
2020,
Meat science.
E. Casiraghi,
S. Schiavon,
E. Novelli,
2019,
Scientific Reports.
Olusola Samuel Jolayemi,
E. Casiraghi,
C. Alamprese,
2021,
Foods.
E. Casiraghi,
C. Alamprese,
S. Grassi,
2019,
Foods.
C. Alamprese,
S. Grassi,
Eleonora Loffredi,
2021
.
J. Amigo,
E. Casiraghi,
C. Alamprese,
2014,
Food and Bioprocess Technology.
S. Grassi,
R. Foschino,
G. Volponi,
2012,
International journal of food microbiology.
E. J. N. Marques,
E. Casiraghi,
C. Malegori,
2016
.
E. J. N. Marques,
C. Malegori,
S. Grassi,
2016
.
A. de Juan,
A. Juan,
E. Casiraghi,
2021
.
A. Marti,
S. Grassi,
G. Cardone,
2018,
Journal of Cereal Science.
T. Varzakas,
S. Agriopoulou,
S. Grassi,
2022,
Foods.
A. Brandolini,
A. Hidalgo,
S. Grassi,
2022,
Processes.
A. Marti,
S. Grassi,
G. Cardone,
2020
.
Ernestina Casiraghi,
Silvia Grassi,
Cristina Alamprese,
2018,
Food chemistry.
A. Rossi,
A. Fagiolini,
S. Galderisi,
2018,
Schizophrenia Research.
Ernestina Casiraghi,
Silvia Grassi,
Juan Carlos Serrato,
2021
.
C. Fuenmayor,
S. Grassi,
C. Zuluaga-Domínguez,
2020
.
G. Difonzo,
M. Paciulli,
S. Grassi,
2022,
Foods.
E. Casiraghi,
C. Alamprese,
S. Grassi,
2013
.
José Manuel Amigo,
Silvia Grassi,
J. Amigo,
2020
.
A. Gallo,
G. Giuberti,
A. Marti,
2019,
Starke (Weinheim).
F. Dal Bello,
D. Antoniani,
S. Grassi,
2021,
Food microbiology.
José Manuel Amigo,
Ernestina Casiraghi,
Silvia Grassi,
2014
.
Ernestina Casiraghi,
Silvia Grassi,
Cristina Alamprese,
2018,
Journal of Food Engineering.
E. Casiraghi,
C. Alamprese,
A. Tugnolo,
2020,
Food Control.
E. Casiraghi,
S. Grassi,
2022,
Foods.
Silvia Grassi,
Cristina Alamprese,
C. Alamprese,
2018,
Current Opinion in Food Science.
Silvia Grassi,
Cristina Alamprese,
Eleonora Loffredi,
2021
.
E. Casiraghi,
C. Alamprese,
S. Grassi,
2021,
NIR news.
Meat and Fish Freshness Assessment by a Portable and Simplified Electronic Nose System (Mastersense)
Silvia Grassi,
Simona Benedetti,
Matteo Opizzio,
2019,
Sensors.
Alessandra Marti,
Silvia Grassi,
Mariolina Gullì,
2021,
LWT.
S. Buratti,
S. Benedetti,
S. Grassi,
2022,
Food Control.
S. Buratti,
S. Benedetti,
G. Bogani,
2020,
Cancers.
C. Alamprese,
B. Giussani,
S. Grassi,
2023,
Foods.
J. Riu,
R. Boqué,
C. Alamprese,
2023,
Chemosensors.
Maria Fernanda Pimentel,
José Manuel Amigo,
Silvia Grassi,
2021
.
J. Anderson,
A. Marti,
C. Malegori,
2018
.
N. Sinelli,
E. Casiraghi,
S. Grassi,
2014
.
M. Malagodi,
T. Rovetta,
C. Invernizzi,
2020,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
E. Casiraghi,
F. Geobaldo,
F. Savorani,
2023,
Food Analytical Methods.
M. Malagodi,
T. Rovetta,
C. Invernizzi,
2021
.
C. Alamprese,
R. Vitale,
S. Grassi,
2018,
LWT.