Canhui Cai

发表

Relationships between amylopectin molecular structures and functional properties of different-sized fractions of normal and high-amylose maize starches

R. Gilbert, Lingshang Lin, Cunxu Wei, 2016 .

Heterogeneous structure and spatial distribution in endosperm of high-amylose rice starch granules with different morphologies.

Qiaoquan Liu, Cunxu Wei, Lingxiao Zhao, 2014, Journal of agricultural and food chemistry.

Morphology, structure and gelatinization properties of heterogeneous starch granules from high-amylose maize.

Cunxu Wei, Lingxiao Zhao, Canhui Cai, 2014, Carbohydrate polymers.

Comparison of physicochemical properties of starches from seed and rhizome of lotus

Cunxu Wei, Bin Xu, Canhui Cai, 2012 .

In situ gelatinization of starch using hot stage microscopy

Cunxu Wei, Lingxiao Zhao, Canhui Cai, 2014, Food Science and Biotechnology.

Structural and functional properties of C-type starches.

Cunxu Wei, Wei-dong Zhou, Canhui Cai, 2014, Carbohydrate polymers.

Allomorph distribution and granule structure of lotus rhizome C-type starch during gelatinization.

Zhifeng Wang, Cunxu Wei, Canhui Cai, 2014, Food chemistry.

Physicochemical Properties of Ginkgo Kernal Starch

Cunxu Wei, Bin Xu, Canhui Cai, 2015 .

Crystalline and structural properties of acid-modified lotus rhizome C-type starch.

Cunxu Wei, Canhui Cai, Jinwen Cai, 2014, Carbohydrate polymers.

Different structural properties of high-amylose maize starch fractions varying in granule size.

Zhifeng Wang, Lingshang Lin, Cunxu Wei, 2014, Journal of agricultural and food chemistry.

An image processing method for investigating the morphology of cereal endosperm cells

Cunxu Wei, Lingxiao Zhao, Canhui Cai, 2019, Biotechnic & histochemistry : official publication of the Biological Stain Commission.

In situ observation of crystallinity disruption patterns during starch gelatinization.

Cunxu Wei, Canhui Cai, 2013, Carbohydrate polymers.

Applications of Infrared Spectroscopy in the Analysis of Ordered Structure of Starch Grain

Qiaoquan Liu, Cunxu Wei, Canhui Cai, 2012 .

Physicochemical properties of rhizome starch from a traditional Chinese medicinal plant of Anemone altaica.

Cunxu Wei, Canhui Cai, H. Huai, 2012, Carbohydrate polymers.

Application of whole sections of mature cereal seeds to visualize the morphology of endosperm cell and starch and the distribution of storage protein.

Cunxu Wei, Lingxiao Zhao, Canhui Cai, 2016 .

Physicochemical properties of high-amylose rice starches during kernel development

Yong‐Cheng Shi, M. Gu, Qiaoquan Liu, 2012 .