F. Naqash
发表
H. Makroo,
F. Naqash,
S. Fayaz,
2021
.
M. A. Shah,
F. Naqash,
B. N. Dar,
2021,
International Journal of Food Science & Technology.
P. R. Hussain,
F. Naqash,
Z. Azad,
2021,
LWT.
F. Masoodi,
A. Gani,
S. Wani,
2017,
Carbohydrate polymers.
S. Nazir,
F. Masoodi,
A. Gani,
2021,
International Journal of Food Science & Technology.
Farah Naqash,
Adil Gani,
Farooq Ahmad Masoodi,
2016,
Comprehensive reviews in food science and food safety.
P. R. Hussain,
F. Naqash,
P. Suradkar,
2021,
LWT.
F. Masoodi,
F. Naqash,
B. N. Dar,
2023,
Journal of Polymers and the Environment.
Farah Naqash,
Asir Gani,
Adil Gani,
2017
.
F. Masoodi,
F. Naqash,
Shaziya Manzoor,
2022,
Food Hydrocolloids for Health.
Mudasir Ahmad,
F. Masoodi,
F. Naqash,
2022,
Applied Food Research.
F. Masoodi,
F. Naqash,
Omeera Ayob,
2021,
International Journal of Food Science & Technology.
Mudasir Ahmad,
F. Masoodi,
F. Naqash,
2022,
Journal of Food Process Engineering.
P. R. Hussain,
F. Naqash,
Omeera Ayob,
2021,
International Journal of Food Science & Technology.
M. A. Shah,
F. Naqash,
B. N. Dar,
2021,
International Journal of Food Science & Technology.
H. Makroo,
F. Naqash,
S. Fayaz,
2022,
Journal of Packaging Technology and Research.