F. Minervini
发表
C. Rizzello,
M. Gobbetti,
F. Minervini,
2004
.
A. Conte,
M. D. Del Nobile,
M. Gobbetti,
2017,
Applied and Environmental Microbiology.
P. Fox,
C. Rizzello,
M. Gobbetti,
2003,
Applied and Environmental Microbiology.
C. Rizzello,
M. Gobbetti,
F. Nejati,
2013
.
F. De Leo,
R. Gallerani,
M. Gobbetti,
2007,
Biotechnology journal.
L. Greco,
S. Auricchio,
R. Di Cagno,
2004,
Applied and Environmental Microbiology.
G. Celano,
L. Gesualdo,
M. De Angelis,
2021,
Microorganisms.
G. Celano,
M. Gobbetti,
M. De Angelis,
2015,
Food microbiology.
F. Minervini,
R. Mzoughi,
D. Saidane,
2019,
Microorganisms.
P. Fox,
C. Rizzello,
M. Gobbetti,
2003,
Applied and Environmental Microbiology.
I. López-Expósito,
I. Recio,
L. Amigo,
2006
.
Massimiliano Cardinale,
L. Rustioni,
D. Migoni,
2022,
Plant and Soil.
F. Minervini,
G. Costantino,
M. De Angelis,
2021,
Reference Module in Food Science.
F. Baruzzi,
F. Minervini,
R. D. Cagno,
2007
.
Fermentation by selected sourdough lactic acid bacteria to decrease coeliac intolerance to rye flour
C. Rizzello,
M. Gobbetti,
M. Silano,
2006
.
G. Celano,
C. Randazzo,
F. Minervini,
2022,
Foods.
G. Celano,
M. Gobbetti,
M. De Angelis,
2019,
Microorganisms.
G. Celano,
L. Tedone,
Giuseppe De Mastro,
2015,
Applied and Environmental Microbiology.
G. Celano,
F. Minervini,
Mariagrazia Molfetta,
2021,
Foods.
M. Gobbetti,
F. Minervini,
R. D. Cagno,
2011
.
D. Ercolini,
R. Di Cagno,
M. Gobbetti,
2008,
Applied and Environmental Microbiology.
M. De Angelis,
F. Minervini,
2016,
Front. Microbiol..
D. Ercolini,
L. Vannini,
R. Di Cagno,
2016,
International journal of food microbiology.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2008,
International journal of food microbiology.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2007,
Proteomics.
M. Gobbetti,
P. McSweeney,
V. Upadhyay,
2003
.
C. Crecchio,
M. Gänzle,
M. De Angelis,
2020,
Microorganisms.
L. Barreira,
P. Bonnarme,
E. G. Morais,
2022,
Foods.
M. Gobbetti,
C. Summo,
F. Caponio,
2006
.
M. Gobbetti,
F. Minervini,
M. Angelis,
2017
.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2013,
Applied and Environmental Microbiology.
M. Hamdi,
R. Di Cagno,
F. Minervini,
2012,
Annals of Microbiology.
G. Moschetti,
L. Settanni,
M. Gobbetti,
2015
.
M. Gobbetti,
S. Siragusa,
F. Caponio,
2009,
Food microbiology.
O. Pop,
D. Vodnar,
S. Socaci,
2019,
Polymers.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2014,
International journal of food microbiology.
P. Fox,
M. Drake,
C. Rizzello,
2007,
Journal of Dairy Research.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2016,
International journal of food microbiology.
C. Rizzello,
R. Di Cagno,
M. Gobbetti,
2010,
Food microbiology.
C. Summo,
A. Pasqualone,
F. Caponio,
2015
.
M. Gobbetti,
F. Minervini,
Anna Lattanzi,
2014
.
M. Gobbetti,
M. Gänzle,
M. De Angelis,
2019,
LWT.
I. Carafa,
M. De Angelis,
F. Comitini,
2022,
Sustainability.
M. Gobbetti,
M. De Angelis,
M. Quinto,
2017,
Food chemistry.
C. Rizzello,
M. Gobbetti,
M. De Angelis,
2019,
International journal of food microbiology.
M. Gobbetti,
P. Lavermicocca,
M. De Angelis,
2000,
Journal of applied microbiology.
Marco Gobbetti,
Piero Portincasa,
P. Portincasa,
2019,
Current medicinal chemistry.
M. Gobbetti,
M. De Angelis,
S. Siragusa,
2012,
Journal of dairy science.
F. Nejati,
F. Minervini,
M. Calasso,
2015
.
M. De Angelis,
F. Minervini,
M. Calasso,
2020,
Microorganisms.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2014,
Journal of proteomics.
M. Gobbetti,
P. McSweeney,
M. De Angelis,
2007,
International journal of food microbiology.
R. Gaglio,
G. Moschetti,
L. Settanni,
2016,
Applied and Environmental Microbiology.
Danilo Ercolini,
Marco Gobbetti,
D. Ercolini,
2016
.
M. Gobbetti,
A. Corsetti,
M. Quinto,
2006
.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2010,
Journal of applied microbiology.
R. Di Cagno,
M. Gobbetti,
F. Minervini,
2012,
Experimental dermatology.
M. Gobbetti,
F. Minervini,
M. Angelis,
2011,
Peptides.
F. De Filippis,
A. La Storia,
D. Ercolini,
2013,
Applied and Environmental Microbiology.
G. Cardinali,
R. Di Cagno,
M. Gobbetti,
2011,
Applied and Environmental Microbiology.
M. Gatti,
P. Filannino,
F. Minervini,
2018,
Front. Microbiol..
G. Celano,
M. Gobbetti,
M. De Angelis,
2016,
Front. Microbiol..
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2012,
Applied and Environmental Microbiology.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2007,
International journal of food microbiology.
M. De Angelis,
Giovanni Ottomano Palmisano,
F. Minervini,
2022,
Sustainability.
R. Di Cagno,
M. Gobbetti,
M. Gänzle,
2010,
International journal of food microbiology.
P. Carnevali,
M. Gobbetti,
A. Corsetti,
2006
.
M. Agnolucci,
C. Cristani,
M. Giovannetti,
2019,
Front. Microbiol..
M. Gobbetti,
M. De Angelis,
F. Minervini,
2019,
Scientific Reports.
Antoon Bronselaer,
Bernard De Baets,
Dolores Corella,
2017,
Advances in nutrition.
C. Rizzello,
R. Di Cagno,
M. Gobbetti,
2009,
Applied and Environmental Microbiology.
P. Carnevali,
A. Corsetti,
F. Minervini,
2012
.
M. Gobbetti,
M. De Angelis,
F. Minervini,
2008,
Journal of agricultural and food chemistry.
Marco Gobbetti,
C. Rizzello,
M. Gobbetti,
2006
.
I. López-Expósito,
I. Recio,
L. Amigo,
2006,
Journal of food protection.
P. Carnevali,
R. Di Cagno,
M. Gobbetti,
2006,
Journal of agricultural and food chemistry.
M. Gobbetti,
F. Minervini,
2014
.
B. Onno,
G. Lacaze,
M. Gobbetti,
2015,
International journal of food microbiology.
M. Gobbetti,
M. De Angelis,
F. Minervini,
2018,
Food microbiology.
R. Di Cagno,
M. Gobbetti,
M. De Angelis,
2009,
Research in microbiology.
C. Rizzello,
R. Di Cagno,
M. Gobbetti,
2010,
Electrophoresis.
G. Celano,
M. Gobbetti,
M. De Angelis,
2016,
Food microbiology.
A. Paparella,
F. Minervini,
C. Rossi,
2021
.
G. Celano,
M. Gobbetti,
M. De Angelis,
2018,
Front. Microbiol..
M. Gobbetti,
F. Minervini,
R. D. Cagno,
2013
.
F. Minervini,
M. Calasso,
Rosangela Limongelli,
2023,
LWT.
F. De Filippis,
D. Ercolini,
M. Gobbetti,
2019,
Applied and Environmental Microbiology.
G. Cardinali,
R. Di Cagno,
M. Gobbetti,
2013,
International journal of food microbiology.
M. Gobbetti,
S. Siragusa,
F. Caponio,
2009,
Food microbiology.
G. Tamma,
M. De Angelis,
G. Gambacorta,
2023,
Sustainability.