K. van't Riet
发表
A. Janssen,
M. A. Boon,
K. van't Riet,
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Biotechnology and bioengineering.
M. Dekker,
B. Bijsterbosch,
R. Hilhorst,
1989,
European journal of biochemistry.
R. Boom,
M. Franssen,
A. de Groot,
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A. C. Hulst,
J. Tramper,
K. Riet,
1985,
Biotechnology and bioengineering.
E. C. Beuvery,
J. Tramper,
D. Martens,
2007,
Vaccine.
T. Brocklehurst,
A. Mackie,
P. Malakar,
2000,
International journal of food microbiology.
K. van't Riet,
L. Lievense,
Moniek A. M. Verbreek,
1994,
Applied Microbiology and Biotechnology.
F. Rombouts,
M. Zwietering,
K. van't Riet,
1999,
Journal of food protection.
Enzyme stability in downstream processing. Part 1: enzyme inactivation, stability and stabilization.
S. Weijers,
K. van't Riet,
1992,
Biotechnology advances.
A. Creagh,
K. van't Riet,
A. van der Padt,
1994,
Biotechnology and bioengineering.
J. Maté,
M. Zwietering,
K. van't Riet,
1999
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K van't Riet,
M H Zwietering,
F. Rombouts,
1991,
Applied and environmental microbiology.
G. C. Barker,
P. Malakar,
M. Zwietering,
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International journal of food microbiology.
K van't Riet,
M H Zwietering,
T Wijtzes,
1998,
International journal of food microbiology.
S. Weijers,
K. van't Riet,
1992,
Biotechnology advances.
J. D. de Bont,
E. Kets,
K. van't Riet,
1998,
Biotechnology progress.
S J van Gerwen,
M C te Giffel,
K van't Riet,
2000,
Journal of applied microbiology.
A. Padt,
A. Janssen,
K. Riet,
1993,
Biotechnology and bioengineering.
C. Schroën,
A. Padt,
K. van der Voort Maarschalk,
1995
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