El Houssine El Mzouri

To what end? Drip irrigation and the water–energy–food nexus in Morocco

Jack Kalpakian, G. Jobbins, Jack Kalpakian, 2015 .

Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil

P. Andreoletti, M. Cherkaoui-Malki, B. Nasser, 2018, Journal of Food Measurement and Characterization.

Drivers of climate risk in African agriculture

N. Brooks, J. Obando, D. Sonwa, 2017 .

Pathways to transformational change in the face of climate impacts: an analytical framework

A. Agrawal, A. Githeko, F. Denton, 2017 .

Fluoride content in well waters for human and animal consumption with reported high incidence levels of endemic fluorosis in Beni Meskine (Morocco)

El Houssine El Mzouri, A. Mabrouk, Y. Koulali, 2017, Euro-Mediterranean Journal for Environmental Integration.

Tillage, Residues Management, and Nitrogen Fertilization Effects on Soil Organic Status, Soil Quality, and Soft Wheat in the Moroccan Semi-Arid

R. Moussadek, El Houssine El Mzouri, Khalid Ibno Namr, 2022, Ecological Engineering & Environmental Technology.