E. Vandermassen

A new multiplex RT-qPCR method for the simultaneous detection and discrimination of Zika and chikungunya viruses

Marie-Alice Fraiture, N. Roosens, D. Rousset, 2019, International Journal of Infectious Diseases.

New qualitative trait-specific SYBR®Green qPCR methods to expand the panel of GMO screening methods used in the CoSYPS

Marie-Alice Fraiture, N. Roosens, S. Broeders, 2015, European Food Research and Technology.

Assessment of the Feasibility of a Future Integrated Larger-Scale Epidemiological Study to Evaluate Health Risks of Air Pollution Episodes in Children

N. Saenen, T. Nawrot, S. D. De Keersmaecker, 2022, International journal of environmental research and public health.

Four new SYBR®Green qPCR screening methods for the detection of Roundup Ready®, LibertyLink®, and CryIAb traits in genetically modified products

N. Roosens, M. Sneyers, A. Lievens, 2011, European Food Research and Technology.

New SYBR®Green methods targeting promoter sequences used for screening of several GM events pending for authorisation in Europe

N. Roosens, S. Broeders, F. Debode, 2013, European Food Research and Technology.

Retrospective survey of unauthorized genetically modified bacteria harbouring antimicrobial resistance genes in feed additive vitamin B2 commercialized in Belgium: Challenges and solutions

Marie-Alice Fraiture, N. Roosens, J. Michelet, 2021 .

Targeted High-Throughput Sequencing Enables the Detection of Single Nucleotide Variations in CRISPR/Cas9 Gene-Edited Organisms

K. Vanneste, S. D. De Keersmaecker, Anne-Cécile Meunier, 2023, Foods.

Non-Invasive versus Invasive Samples for Zika Virus Surveillance: A Comparative Study in New Caledonia and French Guiana in 2015–2016

Marie-Alice Fraiture, N. Roosens, D. Rousset, 2021, Microorganisms.

A shotgun metagenomics approach to detect and characterize unauthorized genetically modified microorganisms in microbial fermentation products

K. Marchal, K. Vanneste, S. D. De Keersmaecker, 2021, Food chemistry. Molecular sciences.