Yi Liang
发表
Bing Li,
Xia Zhang,
Lin Li,
2019,
Food science and biotechnology.
Xiaoxi Li,
Ling Chen,
Fengwei Xie,
2016,
Carbohydrate polymers.
Bing Li,
D. Huo,
Xia Zhang,
2019,
Carbohydrate polymers.
Lin Li,
Bing Li,
Liting Wan,
2021,
Journal of Functional Foods.
Xiaoxi Li,
Ling Chen,
Fengwei Xie,
2020,
Food Hydrocolloids.
Junyan Liu,
T. Huang,
Yi Liang,
2020,
Bioprocess and Biosystems Engineering.
Junyan Liu,
Yi Liang,
Ling Chen,
2019,
Bioprocess and Biosystems Engineering.
L. B. Larsen,
Bing Li,
Lin Li,
2017,
Journal of agricultural and food chemistry.
Bing Li,
Xiaoxi Li,
Xia Zhang,
2020
.
B. Kjellerup,
Junyan Liu,
Jianyu Su,
2020,
Journal of microbiology and biotechnology.
Ling Chen,
Xinbo Guo,
Fengwei Xie,
2019,
International journal of biological macromolecules.
Hongwei Wang,
Ling Chen,
Hua Zhang,
2019,
Ultrasonics sonochemistry.
Bing Li,
Xia Zhang,
Lin Li,
2021,
Food Chemistry.
Bing Li,
Xiaoxi Li,
Xia Zhang,
2020,
European Food Research and Technology.
Ling Chen,
Bo Zheng,
Hanshan Xu,
2019,
International journal of biological macromolecules.
Xiaoxi Li,
Ling Chen,
Lin Li,
2020
.
Jie Fu,
Xiangjun Gong,
Junyan Liu,
2020,
Frontiers in Microbiology.
B. Kjellerup,
Junyan Liu,
Janette M. Harro,
2020,
Microbial pathogenesis.
Xiaoxi Li,
Ling Chen,
S. Janaswamy,
2019,
International journal of biological macromolecules.
Junyan Liu,
T. Huang,
Yi Liang,
2020,
Frontiers in Microbiology.
Bing Li,
Xia Zhang,
Lin Li,
2020
.
B. Kjellerup,
Junyan Liu,
Janette M. Harro,
2020,
Microbial pathogenesis.
Jie Fu,
Junyan Liu,
T. Huang,
2020,
Microbial pathogenesis.