Jian Sun
发表
X. Luan,
Mei-qin Feng,
Jian Sun,
2021,
Food research international.
Guang-hong Zhou,
Xinglian Xu,
Mei-qin Feng,
2019,
LWT.
Manipulating interfacial behavior and emulsifying properties of myosin through alkali-heat treatment
Guang-hong Zhou,
Xinglian Xu,
Peng Wang,
2018,
Food Hydrocolloids.
Guang-hong Zhou,
Xinglian Xu,
Mei-qin Feng,
2019,
CyTA - Journal of Food.
Guang-hong Zhou,
Xinglian Xu,
Jian Sun,
2011,
Journal of food science.
Guang-hong Zhou,
Xinglian Xu,
Peng Wang,
2018,
Food Hydrocolloids.
Guang-hong Zhou,
Xinglian Xu,
Mei-qin Feng,
2020,
Meat science.
Guang-hong Zhou,
Xinglian Xu,
Mei-qin Feng,
2017
.
Guang-hong Zhou,
Xinglian Xu,
Mei-qin Feng,
2019,
Journal of Food Engineering.
Guang-hong Zhou,
Xinglian Xu,
Kun Jia,
2017
.
Guang-hong Zhou,
Xinglian Xu,
Mei-qin Feng,
2018
.
Xinglian Xu,
Peng Wang,
Jian Sun,
2021
.
Guang-hong Zhou,
Xinglian Xu,
Lei Liu,
2020
.
Mei-qin Feng,
Jian Sun,
Lanlan Huang,
2022,
International Journal of Food Science & Technology.
Mei-qin Feng,
Jian Sun,
Di Yu,
2020
.