Ying Zhang

发表

Purification and Characterization of Plantaricin LPL-1, a Novel Class IIa Bacteriocin Produced by Lactobacillus plantarum LPL-1 Isolated From Fermented Fish

Pinglan Li, Yao Wang, Yuxuan Qin, 2018, Front. Microbiol..

Analysis of trichloroethylene removal and bacterial community function based on pH-adjusted in an upflow anaerobic sludge blanket reactor

Qingjuan Meng, Ying Zhang, Miao-Lin Hu, 2015, Applied Microbiology and Biotechnology.

Comparison of bacterial communities in soil samples with and without tomato bacterial wilt caused by Ralstonia solanacearum species complex

Jianuan Zhou, Ying Zhang, Wenfei Zhang, 2020, BMC Microbiology.

Trichloroethylene inhibits nitrogen transformation and microbial community structure in Mollisol

Zhaobo Chen, Qingjuan Meng, Y. Liu, 2020, Ecotoxicology.

Trichloroethylene removal and bacterial variations in the up-flow anaerobic sludge blanket reactor in response to temperature shifts

Qingjuan Meng, Ying Zhang, Miao-Lin Hu, 2015, Applied Microbiology and Biotechnology.

Comparison of bacterial communities in soil samples with and without tomato bacterial wilt caused by Ralstonia solanacearum species complex

Jianuan Zhou, Ying Zhang, Wenfei Zhang, 2020, BMC Microbiology.

Microbial Community Analysis in Sichuan South-road Dark Tea Piled Center at Pile-Fermentation Metaphase and Insight Into Organoleptic Quality Development Mediated by Aspergillus niger M10

Ying Zhang, Y. Zou, L. Tan, 2022, Frontiers in Microbiology.

Effect of hydraulic retention time (HRT) on the biodegradation of trichloroethylene wastewater and anaerobic bacterial community in the UASB reactor

Ying Zhang, Miao-Lin Hu, Pengfei Li, 2014, Applied Microbiology and Biotechnology.

Complete genome sequence of Bacillus velezensis LPL-K103, an antifungal cyclic lipopeptide bacillomycin L producer from the surface of lemon

Pinglan Li, Yao Wang, Yuxuan Qin, 2019, 3 Biotech.

Characterization of Subtilin L-Q11, a Novel Class I Bacteriocin Synthesized by Bacillus subtilis L-Q11 Isolated From Orchard Soil

Pinglan Li, Q. Shang, Yao Wang, 2019, Front. Microbiol..

Antibacterial mechanism of plantaricin LPL-1, a novel class IIa bacteriocin against Listeria monocytogenes

Pinglan Li, Yao Wang, Yuxuan Qin, 2019, Food Control.

Salt Replacement Changed the Bacterial Community Composition and Physicochemical Characteristics of Sodium-Reduced Fermented Sausages during Fermentation and Ripening

Pinglan Li, Ying Zhang, Yifan Zhang, 2021, Foods.

Effect of AHL-lactonase and nisin on microbiological, chemical and sensory quality of vacuum packaged sturgeon storage at 4ºC

Pinglan Li, Ying Zhang, Meng Gui, 2021, International Journal of Food Properties.

Analysis of trichloroethylene removal and bacterial community function based on pH-adjusted in an upflow anaerobic sludge blanket reactor

Qingjuan Meng, Ying Zhang, Miao-Lin Hu, 2015, Applied Microbiology and Biotechnology.

Trichloroethylene removal and bacterial variations in the up-flow anaerobic sludge blanket reactor in response to temperature shifts

Qingjuan Meng, Ying Zhang, Miao-Lin Hu, 2015, Applied Microbiology and Biotechnology.

Study on the community structure and function of anaerobic granular sludge under trichloroethylene stress

Zhaobo Chen, Jianhua Qu, Yifan Wang, 2021, Ecotoxicology.

Effect of hydraulic retention time (HRT) on the biodegradation of trichloroethylene wastewater and anaerobic bacterial community in the UASB reactor

Ying Zhang, Miao-Lin Hu, Pengfei Li, 2015, Applied Microbiology and Biotechnology.

MA104 Cell line presents characteristics suitable for enterovirus A71 isolation and proliferation

Ying Zhang, Zhihui Li, Ying-ying Yue, 2015, Microbiology and immunology.

Bacillus amyloliquefaciens L-S60 Reforms the Rhizosphere Bacterial Community and Improves Growth Conditions in Cucumber Plug Seedling

Pinglan Li, Q. Shang, Yuxuan Qin, 2017, Front. Microbiol..

Lactobacillus plantarum LPL-1, a bacteriocin producing strain, changed the bacterial community composition and improved the safety of low-salt fermented sausages

Pinglan Li, Pengfei Li, Yao Wang, 2020 .

MA104 Cell line presents characteristics suitable for enterovirus A71 isolation and proliferation

Ying Zhang, Zhihui Li, Ying-ying Yue, 2015, Microbiology and immunology.