R. Bou
发表
F. Jiménez-Colmenero,
R. Bou,
S. Cofrades,
2017
.
Effect of high hydrostatic pressure on the oxidation of washed muscle with added chicken hemoglobin.
M. Llauger,
R. Bou,
Rachel Joosse,
2019,
Food chemistry.
E. Decker,
Caitlin S. Boon,
R. Bou,
2011
.
A. Tres,
A. Barroeta,
F. Guardiola,
2004,
Poultry science.
M. Rafecas,
F. Guardiola,
R. Bou,
2013,
Analytical biochemistry.
Emulsion gels containing n-3 fatty acids and condensed tannins designed as functional fat replacers.
J. Gómez-Estaca,
J. Pérez‐Jiménez,
F. Jiménez-Colmenero,
2018,
Food research international.
M. López-Caballero,
F. Zaidi,
F. Jiménez-Colmenero,
2019,
Innovative Food Science & Emerging Technologies.
A. Tres,
F. Guardiola,
R. Codony,
2010,
Animal : an international journal of animal bioscience.
A. Tres,
F. Guardiola,
R. Codony,
2010,
Journal of agricultural and food chemistry.
A. Tres,
F. Guardiola,
R. Codony,
2009
.
A. Tres,
F. Guardiola,
R. Codony,
2008,
Journal of agricultural and food chemistry.
F. Jiménez-Colmenero,
J. R. Procopio,
R. Bou,
2016,
Journal of Food Science and Technology.
F. Jiménez-Colmenero,
R. Bou,
S. Cofrades,
2014
.
A. Barroeta,
F. Guardiola,
R. Codony,
2005,
Poultry science.
José A. Navas,
J. A. Navas,
J. Boatella,
2004
.
J. Brufau,
F. Guardiola,
R. Bou,
2016,
The Journal of nutrition.
A. Barroeta,
F. Guardiola,
R. Codony,
2006
.
J. V. García-Pérez,
J. Lorenzo,
X. Terra,
2022,
Comprehensive reviews in food science and food safety.
J. Boatella,
F. Guardiola,
R. Codony,
2004,
Journal of AOAC International.
E. Decker,
R. Bou,
G. Pignoli,
2009,
Meat science.
J. Arnau,
E. Fulladosa,
M. Llauger,
2018,
Meat science.
F. Guardiola,
R. Bou,
M. Baucells,
2005,
Poultry science.
E. Decker,
Bingcan Chen,
F. Guardiola,
2010
.
F. Guardiola,
R. Codony,
R. Bou,
2004
.
José A. Navas,
J. A. Navas,
A. Tres,
2012
.
M. Rafecas,
F. Guardiola,
R. Bou,
2014,
Food chemistry.
Francesc Guardiola,
Alba Tres,
E. Decker,
2008,
Analytical biochemistry.
M. Canela,
J. Boatella,
M. Rafecas,
2007
.
M. Canela,
J. Boatella,
M. Rafecas,
2006
.
A. Manich,
A. Barroeta,
F. Guardiola,
2001,
Poultry science.
Ana M. Herrero,
Claudia Ruiz-Capillas,
Francisco Jiménez-Colmenero,
2015
.
J. Comaposada,
P. Gou,
B. Marcos,
2018,
Food research international.
E. Decker,
A. Tres,
F. Guardiola,
2009,
Critical reviews in food science and nutrition.
A. Tres,
F. Guardiola,
R. Codony,
2013,
Animal : an international journal of animal bioscience.
F. Jiménez-Colmenero,
R. Bou,
S. Cofrades,
2014
.
P. Villeneuve,
C. Jacobsen,
Erwann Durand,
2015,
Food chemistry.
F. Jiménez-Colmenero,
F. Fernández‐Martín,
R. Bou,
2017
.
F. Jiménez-Colmenero,
R. Bou,
S. Cofrades,
2017,
Food research international.
J. Weiss,
F. Jiménez-Colmenero,
R. Bou,
2016,
Food chemistry.
A. Garcimartín,
F. Jiménez-Colmenero,
F. Sánchez-Muniz,
2017,
Journal of Food Science and Technology.
Niki Alexi,
K. Grigorakis,
A. Claret,
2017,
Food research international.
E. Decker,
F. Guardiola,
R. Codony,
2010,
Meat science.
M. Castellari,
A. Claret,
Laura López-Mas,
2023,
Food and Bioprocess Technology.
L. Guerrero,
A. Claret,
A. Stamatakis,
2017,
Journal of the science of food and agriculture.
P. Bondioli,
Laura Della Bella,
F. Guardiola,
2009,
Journal of agricultural and food chemistry.
R. Bou,
E. A. Sánchez-Torres,
B. Abril,
2021,
Ultrasonics sonochemistry.
J. Lloret,
S. Biton-Porsmoguer,
R. Bou,
2020,
Conservation physiology.
J. Lloret,
S. Biton-Porsmoguer,
R. Bou,
2020,
bioRxiv.
A. Barroeta,
F. Guardiola,
R. Codony,
2006,
Poultry science.
J. Weiss,
M. Gibis,
R. Bou,
2015,
International journal of food microbiology.
F. Guardiola,
R. Codony,
N. Rius,
2012,
Journal of agricultural and food chemistry.
M. Canela,
J. Boatella,
M. Rafecas,
2006
.
E. Decker,
R. Elias,
F. Guardiola,
2008,
Journal of agricultural and food chemistry.
F. Guardiola,
R. Codony,
N. Rius,
2016,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
A. Tres,
F. Guardiola,
R. Codony,
2014
.
A. Tres,
F. Guardiola,
R. Codony,
2009,
Journal of agricultural and food chemistry.
José A. Navas,
J. A. Navas,
A. Tres,
2007
.
F. Jiménez-Colmenero,
R. Bou,
S. Cofrades,
2016,
The Journal of the Science of Food and Agriculture.
A. Claret,
Laura López-Mas,
M. Llauger,
2021,
Foods.
J. Arnau,
E. Fulladosa,
A. Olmos,
2021,
Food Chemistry.
A. Tres,
F. Guardiola,
R. Codony,
2016
.
A. Tres,
F. Guardiola,
R. Codony,
2014
.
A. Tres,
F. Guardiola,
R. Codony,
2010
.
S. Bover-Cid,
A. Jofré,
B. Martín,
2023,
Fermentation.
A. Tres,
F. Guardiola,
R. Codony,
2016,
Food chemistry.
Guardiola,
A. Tres,
R. Codony,
2015
.
A. Tres,
F. Guardiola,
R. Codony,
2012,
Animal : an international journal of animal bioscience.
A. Tres,
F. Guardiola,
R. Codony,
2014
.
P. Gou,
M. Castellari,
R. Bou,
2023,
Foods.
A. Tres,
F. Guardiola,
R. Codony,
2009,
Animal : an international journal of animal bioscience.
A. Tres,
F. Guardiola,
R. Codony,
2010,
Journal of agricultural and food chemistry.
F. Guardiola,
R. Codony,
R. Bou,
2005,
Journal of agricultural and food chemistry.
J. Roselló,
P. Chacón,
R. Bou,
2009,
JPEN. Journal of parenteral and enteral nutrition.