J. Voichick

发表

The sense-making approach for audience assessment of adolescents.

N. Betts, S. Pingree, R. J. Amos, 1989, Adolescence.

Relationship ofAdenosine 3',5'-Monophosphate toGrowthandMetabolism ofTetrahymena pyriformis

D. Granner, C. Elson, J. Voichick, 1973 .

Relationship of Adenosine 3′,5′-Monophosphate to Growth and Metabolism of Tetrahymena pyriformis

D. Granner, C. Elson, J. Voichick, 1973, Journal of bacteriology.

Among young adults, college students and graduates practiced more healthful habits and made more healthful food choices than did nonstudents.

S. Hoerr, N. Betts, J. Voichick, 1997, Journal of the American Dietetic Association.

Vegetable and Fruit Intake and Perceptions of Selected Young Adults

K. Keim, J. Voichick, B. Stewart, 1997 .

Evaluation of the nutrition film series “Mulligan Stew”

J. Voichick, S. Jenkins, Mary Stumo, 1975 .

Evaluating food stamp nutrition education: issues and opportunities.

Jane Voichick, J. Guthrie, J. Voichick, 2006, Journal of nutrition education and behavior.

Our Perspective: Nutrition Education Enhances Food Assistance Programs

L. Sims, J. Voichick, 1996 .

Overview of reading and literacy research and applications in nutrition education

Jane Voichick, Susan Nitzke, S. Nitzke, 1992 .