Xiaohua Hu

Feasibility of combining spectra with texture data of multispectral imaging to predict heme and non-heme iron contents in pork sausages.

Lei Zheng, Conggui Chen, F. Ma, 2016, Food chemistry.

Application of terahertz spectroscopy imaging for discrimination of transgenic rice seeds with chemometrics.

Wei Liu, Lei Zheng, Changhong Liu, 2016, Food chemistry.